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Chocolate granola bar, source of fiber and energy, convenient snack
In season: Spring · Summer · Autumn · Winter
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 piece (medium) of Eti Lifalif Chocolate Granola Bar (35 g) has 147 calories. That works out to 420 calories per 100 g. It contains 22.8 g of carbs, 2.5 g of protein, 4.7 g of fat and 2.6 g of fiber. Its 0.2 mg of Manganese covers 8% of the Daily Value. Its glycemic index is 55 (medium), so it raises blood sugar at a moderate pace.
Selected: 1 piece (medium) · 35 g
147
KCAL / 35G
Carbs
22.8g
· 8% DV
Protein
2.5g
· 5% DV
Fat
4.7g
· 6% DV
Fiber
2.6g
· 9% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 64% · Protein 7% · Fat 29%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 147 kcal | |
| Total fat | 4.7 g | 6% |
| Saturated fat | 2.17 g | 11% |
| Trans fat | 0.01 g | |
| Sodium | 42 mg | 2% |
| Total carbohydrate | 22.8 g | 8% |
| Fiber | 2.6 g | 9% |
| Protein | 2.5 g | 5% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 piece (medium) | 35 g | 147 kcal |
| 1 piece (small) | 20 g | 84 kcal |
| 1 piece (chopped) | 35 g | 147 kcal |
| 1 piece (whole) | 35 g | 147 kcal |
| 1 piece (diced) | 35 g | 147 kcal |
| 1 piece (large) | 50 g | 210 kcal |
| 2 piece (double) | 70 g | 294 kcal |
| 100 g | 100 g | 420 kcal |
| 1 pack (triple) | 105 g | 441 kcal |
Calculated from 420 calories per 100 g.
It can be a convenient occasional snack, but it is not a substitute for a balanced meal. Pairing it with fruit or yogurt can make a snack more satisfying, while keeping the bar itself as one part of what you eat.
Yes, it can fit into a weight-loss eating plan as a measured snack. It does not cause weight loss on its own, so consider it alongside the rest of your day’s food rather than treating it as a special diet product.
Eti Lifalif Chocolate Granola Bar is a ready-to-eat bar that combines granola-style cereal with chocolate. The exact recipe can change, so the ingredients printed on the particular package are the reliable source for its current formulation.
No, it is better treated as a quick snack than a complete breakfast. If you eat it in the morning, add something such as yogurt, milk, or fruit to make breakfast more substantial.
Some people with diabetes may be able to include a portion, but its carbohydrate content needs to fit their meal plan. If you use glucose-lowering medication or insulin, ask your clinician or dietitian how to account for it.
It may take the edge off hunger, but it may not keep you full for long by itself. Having it with a protein-containing food, such as yogurt, can make the snack more filling.
Yes, it is portable and can work as a quick pre-workout snack. Give yourself enough time to digest it if eating close to exercise tends to make you uncomfortable.
Yes, the chocolate can soften or melt in heat. Keep the bar out of direct sunlight and away from warm surfaces, and avoid leaving it in a hot car if you want it to hold its shape.
Yes, crumbling it over yogurt adds a crunchy, chocolatey topping. Add it just before eating, because the granola softens if it sits in yogurt for too long.
Keep an opened bar in an airtight container or wrap it securely, then store it in a cool, dry place. This helps prevent it from going stale and keeps it away from moisture; follow the package date for shelf life.
Vitamins
B1
0.05mg · 4% DV
B3
0.52mg · 3% DV
B2
0.04mg · 3% DV
B5
0.14mg · 3% DV
Minerals
Manganese
0.18mg · 8% DV
Copper
0.05mg · 6% DV
Phosphorus
39mg · 6% DV
Magnesium
19mg · 5% DV
Potassium ⭐
63mg · 2% DV
Sodium
42mg · 2% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 147 calories in 1 piece (medium) (35 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
From Eti’s Lifalif range in Turkey, the Eti Lifalif Chocolate Granola Bar combines a crisp, grain-based granola texture with chocolate in a portable, ready-to-eat bar. It offers a sweeter take on a cereal snack, without needing a bowl or any preparation.
It suits a quick bite between meals, a lunchbox, or a bag for commuting and travel; in Turkey, it can also be enjoyed with tea. The chocolate adds sweetness, while the grains give it a pleasantly crunchy bite. It provides fibre and is carbohydrate-led, making it a convenient source of energy. For a more rounded snack, pair it with fresh fruit or plain yogurt.
Medium
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.17g
MONOUNSATURATED
1.33g
POLYUNSATURATED
0.88g
Omega 6:3 ratio 37:1
Above the ideal 4:1 (37:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.