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Oat-based snack bar with blueberry
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 piece (medium) of Eti Lifalif blueberry oat bar (35 g) has 151 calories. That works out to 430 calories per 100 g. It contains 22.4 g of carbs, 3 g of protein, 5.3 g of fat and 2.4 g of fiber. Its 0.5 mg of Manganese covers 21% of the Daily Value. Its glycemic index is 58 (medium), so it raises blood sugar at a moderate pace.
Selected: 1 piece (medium) · 35 g
151
KCAL / 35G
Carbs
22.4g
· 8% DV
Protein
3g
· 6% DV
Fat
5.3g
· 7% DV
Fiber
2.4g
· 9% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 60% · Protein 8% · Fat 32%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 151 kcal | |
| Total fat | 5.3 g | 7% |
| Saturated fat | 1.68 g | 8% |
| Trans fat | 0.02 g | |
| Sodium | 63 mg | 3% |
| Total carbohydrate | 22.4 g | 8% |
| Fiber | 2.4 g | 9% |
| Protein | 3 g | 6% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 piece (medium) | 35 g | 151 kcal |
| 1 piece (small) | 25 g | 108 kcal |
| 1 pack (mini) | 35 g | 151 kcal |
| 1 serving (medium) | 35 g | 151 kcal |
| 1 piece (large) | 45 g | 194 kcal |
| 2 piece (double) | 70 g | 301 kcal |
| 1 serving (large) | 70 g | 301 kcal |
| 100 g | 100 g | 430 kcal |
| 3 piece (triple) | 105 g | 452 kcal |
Calculated from 430 calories per 100 g.
The Eti Lifalif blueberry oat bar can be a convenient snack, but it is not a substitute for a balanced meal. Oats contribute fiber, while the bar’s overall nutritional value also depends on its sweeteners and other ingredients.
The product name alone does not tell you the form or amount of blueberry used. Its ingredient list can show whether it contains dried fruit, blueberry-derived ingredients, or flavouring, and formulations can change.
The sugar amount is not the same as the bar’s total carbohydrate amount. Use the sugar entry in the nutrition panel on your pack for the current formulation, since the carbohydrate figure alone cannot tell you how much sugar it contains.
It is not a particularly varied breakfast on its own. If you are short on time, have it with yogurt and fresh fruit to make the meal more filling and add foods beyond the bar.
It may help with fullness for a while because it is oat-based and contains fiber. On its own, though, a small snack bar may not keep you satisfied for long; pairing it with yogurt can make a more substantial snack.
Yes, it can be a convenient source of carbohydrates before exercise. If eating shortly before a workout bothers your stomach, have it earlier, and treat it as a snack rather than a replacement for your usual sports nutrition plan.
Keep an opened Eti Lifalif blueberry oat bar sealed in a cool, dry place. Limiting exposure to air and moisture helps preserve its texture; follow any different storage instructions printed on the package.
Yes, crumbling the bar over yogurt makes an easy snack or breakfast topping. Add fresh fruit if you want a more varied bowl, and keep in mind that the bar will soften after sitting in yogurt.
Yes, children who can chew solid foods safely can have it as an occasional snack. Supervise younger children while they eat, and offer a varied diet rather than relying on bars as a regular meal replacement.
People with diabetes may be able to include it, but should account for its carbohydrates in their meal plan. Blood glucose responses vary, so ask your dietitian or healthcare professional about a suitable portion and timing for you.
Vitamins
B1
0.07mg · 6% DV
Biotin
1.4µg · 5% DV
B3
0.63mg · 4% DV
B6
0.06mg · 4% DV
Minerals
Manganese
0.49mg · 21% DV
Phosphorus
77mg · 11% DV
Copper
0.07mg · 8% DV
Magnesium
30mg · 7% DV
Sodium
63mg · 3% DV
Potassium ⭐
84mg · 2% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 151 calories in 1 piece (medium) (35 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Eti Lifalif blueberry oat bar is a packaged snack bar made with oats and blueberry, from the Lifalif range of Turkish food company Eti. It offers a portable way to eat a cereal-based snack without preparation, whether you are at work, travelling or between meals.
The oats bring a mild, grainy flavour, while blueberry adds a fruity sweetness and a little tang. Bars of this kind are usually pleasantly chewy and easy to eat on the go; you can also crumble one over yoghurt for a more substantial snack. Oats contribute fibre, but the bar is also energy-dense, so it may suit a quick pick-me-up better than a full meal. Pair it with plain yoghurt, milk or fresh fruit if you want a more balanced snack.
Medium
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.68g
MONOUNSATURATED
1.78g
POLYUNSATURATED
1.22g
Omega 6:3 ratio 37.3:1
Above the ideal 4:1 (37.3:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.