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Source of fiber with apricot, pistachio, and cocoa.
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
377
KCAL / 100G
Carbs
62.5g
· 66%
Protein
7.2g
· 8%
Fat
10.8g
· 26%
Fiber
11.5g
Vitamins
B1
0.2mg · 17% DV
Biotin
4µg · 13% DV
B6
0.18mg · 11% DV
B3
1.6mg · 10% DV
Minerals
Manganese
1mg · 43% DV
Phosphorus
205mg · 29% DV
Magnesium
105mg · 25% DV
Potassium ⭐
520mg · 15% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.4g
MONOUNSATURATED
4.2g
POLYUNSATURATED
3.2g
Omega 6:3 ratio 38.8:1
Above the ideal 4:1 (38.8:1).
Eti Lifalif Apricot Pistachio Cocoa Fruit Bar provides 377 kcal per 100 g. Per 100 g, it also contains 7.2 g of protein, 62.5 g of carbohydrates, and 10.8 g of fat.
Yes, this bar is suitable for vegetarian and flexitarian diets. It contains gluten and tree nuts, so it is not suitable for people with these allergies.
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Nutrition data compiled from USDA FoodData Central and scientific sources.