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Intense dark chocolate, Eti brand, high sugar and fat
In season: Winter · Spring · Summer · Autumn
CALORIES
GI
POTASSIUM
FIBER
1 piece (medium) of Eti Karam Chocolate (35 g) has 186 calories. That works out to 530 calories per 100 g. It contains 18.9 g of carbs, 1.8 g of protein, 11.2 g of fat and 2.3 g of fiber. Its 0.2 mg of Copper covers 27% of the Daily Value. Its glycemic index is 40 (medium), so it raises blood sugar at a moderate pace.
Eti Karam Chocolate is a Turkish branded dark chocolate, made with cocoa ingredients and sugar and sold as a packaged bar. Its cocoa flavour is bold and slightly bittersweet, with a firmer bite that softens as it melts.
In Turkey, it is often enjoyed a piece at a time with tea or coffee, or used in desserts; elsewhere, it also works as a small after-dinner treat or baking chocolate. It is rich in both fat and sugar, so a modest portion is a practical way to enjoy it. Try it with fresh fruit if you’d like a contrast to its deep cocoa taste.
Selected: 100 g
530
KCAL / 100G
Carbs
54g
· 20% DV
Protein
5.2g
· 10% DV
Fat
32g
· 41% DV
Fiber
6.5g
· 23% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 41% · Protein 4% · Fat 55%
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Vitamins
B2
0.18mg · 14% DV
Biotin
2.5µg · 8% DV
B5
0.3mg · 6% DV
B1
0.07mg · 6% DV
Minerals
Copper
1mg · 111% DV
Manganese
1mg · 43% DV
Phosphorus
150mg · 21% DV
Magnesium
80mg · 19% DV
Potassium ⭐
370mg · 11% DV
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 530 calories in 100 g:
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
19g
MONOUNSATURATED
9g
POLYUNSATURATED
1.2g
Omega 6:3 ratio 25:1
Above the ideal 4:1 (25:1).
Eti Karam Chocolate is a packaged chocolate known for its intense dark-chocolate character. It can be eaten as a snack or used in simple desserts, though its rich taste may be stronger than milk chocolate.
Yes, Eti Karam Chocolate is described as an intense dark chocolate. The exact cocoa percentage is not provided here, so the label is the place to check if you need that specific detail.
Eti Karam Chocolate can fit as an occasional treat, but it is high in sugar and fat. Treat it as a sweet rather than a health food, and keep servings modest.
Yes, dark chocolate naturally contains some caffeine as well as theobromine. The amount in Eti Karam Chocolate is not specified, so avoid assuming it is caffeine-free if you are sensitive to stimulants.
Yes, Eti Karam Chocolate can be chopped or melted for brownies, cookies, and chocolate sauces. Its intense taste works well in rich recipes; melt it gently so it does not scorch.
Store Eti Karam Chocolate in a cool, dry place away from sunlight and strong odors, with the wrapper closed. Heat can soften or melt it, while refrigeration may cause a pale surface coating from temperature changes.
Eti Karam Chocolate has an intense dark-chocolate profile, which can taste more bitter than milk chocolate. Pairing a piece with fruit or a milky drink can soften the contrast.
People with diabetes may need to account for Eti Karam Chocolate’s sugar and carbohydrate content, since it can affect blood glucose. A suitable portion depends on an individual meal plan, so ask your diabetes care team if unsure.
Eti Karam Chocolate does not automatically cause weight gain, but it is energy-dense and easy to overeat. Frequent large portions can make it harder to maintain a calorie balance.
Yes, Eti Karam Chocolate can be eaten at night, but its natural caffeine and theobromine may bother people who are sensitive to stimulants. If chocolate affects your sleep, have it earlier in the day.
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Nutrition data compiled from USDA FoodData Central and scientific sources.