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Energy-dense, rich in healthy fats and plant protein
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 serving (medium) of Eti Double Roasted Mixed Nuts (30 g) has 183 calories. That works out to 610 calories per 100 g. It contains 5.4 g of carbs, 5.6 g of protein, 15.6 g of fat and 2.6 g of fiber. Its 0.3 mg of Copper covers 37% of the Daily Value. Its glycemic index is 15 (low), so it raises blood sugar slowly.
Selected: 1 serving (medium) · 30 g
183
KCAL / 30G
Carbs
5.4g
· 2% DV
Protein
5.6g
· 11% DV
Fat
15.6g
· 20% DV
Fiber
2.6g
· 9% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 12% · Protein 12% · Fat 76%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 183 kcal | |
| Total fat | 15.6 g | 20% |
| Saturated fat | 2.16 g | 11% |
| Trans fat | 0 g | |
| Sodium | 54 mg | 2% |
| Total carbohydrate | 5.4 g | 2% |
| Fiber | 2.6 g | 9% |
| Protein | 5.6 g | 11% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 serving (medium) | 30 g | 183 kcal |
| 1 tablespoon (small) | 9 g | 55 kcal |
| 1 ounce (medium) | 28 g | 171 kcal |
| 1 pack (mini) | 40 g | 244 kcal |
| 1 piece (small) | 45 g | 275 kcal |
| 1 cup (small) | 65 g | 397 kcal |
| 1 pack (medium) | 80 g | 488 kcal |
| 100 g | 100 g | 610 kcal |
| 1 pack (large) | 160 g | 976 kcal |
Calculated from 610 calories per 100 g.
Yes, it can be a nourishing snack in a modest portion because nuts provide plant protein and unsaturated fats. It is energy-dense, so portioning some into a bowl is more practical than eating straight from the pack.
Eti Double Roasted Mixed Nuts contains tree nuts, peanuts and sesame. The particular nut and seed varieties and their proportions can vary, so use the ingredient list on your pack to identify the exact blend.
“Double roasted” describes a roasted product with a pronounced toasted flavor; it does not mean the mix is automatically more nutritious. The name alone does not specify the precise roasting method or how many roasting stages were used.
Roasting can reduce some heat-sensitive nutrients, but it does not remove the mix’s protein and fats. The main practical difference from raw nuts is the roasted flavor and texture; the exact effect depends on the roasting process.
Keep Eti Double Roasted Mixed Nuts in an airtight container in a cool, dry place after opening. Heat, air and moisture can make the nuts lose their crunch or develop stale, rancid flavors sooner.
They can contribute to weight gain if you regularly eat more energy than your body uses, since nuts are energy-dense. Measuring out a portion instead of snacking from the packet helps keep the amount in check.
A medium serving is about 30 grams. That is a convenient amount to portion into a small bowl, especially because it is easy to eat more than intended when the packet is within reach.
Yes, you can sprinkle Eti Double Roasted Mixed Nuts over oatmeal or yogurt, or chop it into a salad for crunch. Add it near serving time if you want the roasted pieces to stay crisp.
It may fit some low-carb eating plans in a measured portion, but the mix also contains carbohydrates. For a strict keto plan, compare the carbohydrate information on your pack with your personal daily limit.
Not as whole nuts to young children, because they can cause choking. For a child who is ready for solid foods, offer the mixture only in a safely crushed or finely chopped form and supervise while eating.
Vitamins
Biotin
5.4µg · 18% DV
Vitamin E
2.55mg · 17% DV
B1
0.14mg · 12% DV
B3
1.44mg · 9% DV
Minerals
Copper
0.33mg · 37% DV
Manganese
0.57mg · 25% DV
Phosphorus
129mg · 18% DV
Magnesium
72mg · 17% DV
Potassium ⭐
186mg · 5% DV
Sodium
54mg · 2% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 183 calories in 1 serving (medium) (30 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Eti Double Roasted Mixed Nuts is a packaged Turkish snack made from a mix of nuts and seeds. “Şifalı” appears in the Turkish product name, but it is best understood as a snack rather than as a health claim.
Double roasting gives the pieces a pronounced crunch and toasted flavour. In Turkey, mixed nuts are often set out for guests, enjoyed alongside tea or eaten between meals; they also work as an easy snack elsewhere. This is an energy-dense choice, with plenty of fat and plant protein: it provides 610 kcal per 100 g. A serving of about 30 g keeps portions practical, and the mix pairs well with dried fruit.
High
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.16g
MONOUNSATURATED
8.4g
POLYUNSATURATED
4.02g
Omega 6:3 ratio 75:1
Above the ideal 4:1 (75:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.