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Popular salty stick cracker snack
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 pack (medium) of Eti Crax Stick Cracker (40 g) has 168 calories. That works out to 420 calories per 100 g. It contains 29.2 g of carbs, 3.6 g of protein, 4 g of fat and 1.2 g of fiber. Its 32 mg of Phosphorus covers 5% of the Daily Value. Its glycemic index is 70 (high), so it raises blood sugar quickly.
Selected: 1 pack (medium) · 40 g
168
KCAL / 40G
Carbs
29.2g
· 11% DV
Protein
3.6g
· 7% DV
Fat
4g
· 5% DV
Fiber
1.2g
· 4% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 70% · Protein 9% · Fat 21%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 168 kcal | |
| Total fat | 4 g | 5% |
| Saturated fat | 0.88 g | 4% |
| Trans fat | 0.02 g | |
| Sodium | 360 mg | 16% |
| Total carbohydrate | 29.2 g | 11% |
| Fiber | 1.2 g | 4% |
| Protein | 3.6 g | 7% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 pack (medium) | 40 g | 168 kcal |
| 1 piece (thin) | 2 g | 8 kcal |
| 1 pack (small) | 20 g | 84 kcal |
| 10 piece (thin) | 20 g | 84 kcal |
| 1 serving (medium) | 30 g | 126 kcal |
| 1 serving (large) | 50 g | 210 kcal |
| 1 pack (large) | 60 g | 252 kcal |
| 100 g | 100 g | 420 kcal |
Calculated from 420 calories per 100 g.
Eti Crax Stick Cracker is a packaged, processed snack made as thin, salty, crunchy sticks. It is designed for casual snacking rather than as a replacement for a meal or a standard bread serving.
Eti Crax Stick Cracker is a wheat-flour-based salted cracker. The exact oils, raising agents and other ingredients can depend on the current recipe, so use the pack’s ingredient list if you need precise details.
No. Eti Crax Stick Cracker shares the long, crunchy shape of pretzel sticks, but it is a different packaged cracker product. The dough and texture can differ, so the two should not be assumed to be interchangeable in recipes.
Eti Crax Stick Cracker pairs well with hummus, soft cheese and thick yogurt-based dips. Its salty crunch works as a contrast to creamy textures; choose a dip that is thick enough to cling to the sticks.
Transfer Eti Crax Stick Cracker to an airtight container and keep it in a cool, dry cupboard. Exposure to air and humidity makes the sticks lose their crunch, so folding the opened bag loosely is less reliable.
Yes, Eti Crax Stick Cracker softens quickly if left in soup. For a crunchy topping, crumble it over the bowl just before serving rather than stirring it in ahead of time.
Yes. Crush Eti Crax Stick Cracker into coarse crumbs and use them to coat food before baking or pan-cooking. Because the sticks are already salty, taste the rest of the recipe before adding extra salt.
It can be packed as a convenient crunchy snack, but Eti Crax Stick Cracker is best alongside something more filling, such as fruit or yogurt. Keep it sealed until lunchtime so the sticks stay crisp.
Eti Crax Stick Cracker does not cause weight gain on its own, but frequent large portions can add substantially to your overall intake. Pour a serving into a bowl instead of eating straight from the packet.
People with diabetes can eat Eti Crax Stick Cracker, but its carbohydrate content can raise blood glucose. Account for it in the meal or snack plan, and ask your diabetes care team for advice tailored to your treatment.
Vitamins
B1
0.05mg · 4% DV
B3
0.44mg · 3% DV
Biotin
0.8µg · 3% DV
B2
0.03mg · 2% DV
Minerals
Sodium
360mg · 16% DV
Phosphorus
32mg · 5% DV
Selenium
2.4µg · 4% DV
Copper
0.04mg · 4% DV
Potassium ⭐
48mg · 1% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 168 calories in 1 pack (medium) (40 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Eti Crax Stick Cracker is a packaged savoury snack made by Turkish brand Eti. The slim, crisp sticks have a lightly salty taste and are ready to eat straight from the pack.
In Turkey, they’re commonly nibbled with tea or kept on hand for a quick snack; elsewhere, they also work in a lunchbox or alongside a dip. They are mainly a source of carbohydrates, with 420 kcal per 100 g. For a more filling snack, pair them with cheese or yogurt, or set aside a portion rather than eating from the pack.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.88g
MONOUNSATURATED
1.64g
POLYUNSATURATED
0.92g
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Nutrition data compiled from USDA FoodData Central and scientific sources.