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Chocolate cake with sour cherry filling
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
430
KCAL / 100G
Carbs
57.8g
· 53%
Protein
5.2g
· 5%
Fat
20.1g
· 42%
Fiber
2.8g
Vitamins
Vitamin E
2.1mg · 14% DV
B2
0.16mg · 12% DV
Biotin
3.2µg · 11% DV
B1
0.12mg · 10% DV
Minerals
Phosphorus
135mg · 19% DV
Selenium
9.5µg · 17% DV
Sodium
280mg · 12% DV
Iron
2mg · 11% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
9.8g
MONOUNSATURATED
4.7g
POLYUNSATURATED
4.8g
Omega 6:3 ratio 57.5:1
Above the ideal 4:1 (57.5:1).
Eti Browni Gold Sour Cherry Filled Chocolate Cake provides 430 calories per 100 g. A 100 g serving also contains 57.8 g of carbohydrates and 20.1 g of fat.
Yes, it is listed as suitable for vegetarian, omnivore, and flexitarian diets. It contains gluten, eggs, dairy, soy, and tree nuts.
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Nutrition data compiled from USDA FoodData Central and scientific sources.