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Air-fried chicken tender, high protein, lower fat
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
170
KCAL / 100G
Carbs
9g
· 22%
Protein
18g
· 44%
Fat
6g
· 34%
Fiber
0.7g
Vitamins
B3
5.8mg · 36% DV
B6
0.35mg · 21% DV
B5
0.7mg · 14% DV
Biotin
4µg · 13% DV
Minerals
Phosphorus
180mg · 26% DV
Selenium
12µg · 22% DV
Sodium
420mg · 18% DV
Zinc
1mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.5g
MONOUNSATURATED
2.2g
POLYUNSATURATED
1.1g
Omega 6:3 ratio 7.3:1
Above the ideal 4:1 (7.3:1).
Erpiliç Chicken Tender (Airfry) provides 170 calories per 100 g. A 100 g serving also contains 18 g of protein, 9 g of carbohydrates, and 6 g of fat.
With 18 g of protein per 100 g, it is compatible with omnivore, ketovore, paleo, Mediterranean, flexitarian, and gluten-free diets. It is a processed food with a glycemic index of 55.
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Nutrition data compiled from USDA FoodData Central and scientific sources.