🍲
Traditional soup with sour broth, vegetables, and meatballs
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
65
KCAL / 100G
Carbs
6.5g
· 40%
Protein
4.2g
· 26%
Fat
2.5g
· 34%
Fiber
1.2g
Vitamins
B12
0.32µg · 13% DV
Biotin
2.5µg · 8% DV
B3
1.1mg · 7% DV
Vitamin A
45µg · 5% DV
Minerals
Sodium
320mg · 14% DV
Zinc
1mg · 9% DV
Iron
1mg · 6% DV
Phosphorus
45mg · 6% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.8g
MONOUNSATURATED
1g
POLYUNSATURATED
0.2g
Omega 6:3 ratio 4:1
Below the ideal 4:1 — a good omega balance.
Sour meatball soup contains 65 calories per 100 g. The same serving provides 4.2 g of protein, 6.5 g of carbohydrates, and 2.5 g of fat.
Yes, sour meatball soup is compatible with Mediterranean, omnivore, and flexitarian diets. It is classified as minimally processed and contains egg as an allergen.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.