EatBetterEatBetter
Categories ▾Tools ▾Food GuideCompareBlog
TR
App StoreGoogle Play

🍳

Low GI
💪High Protein

Eggs with kashar and curd cheese Calories

High-protein, calcium-containing breakfast dish

CALORIES

181kcal

GI

0low

POTASSIUM

156mg

FIBER

0g

Eggs with kashar and curd cheese Nutrition Facts

Selected: 100 g

181

KCAL / 100G

Carbs

1.8g

· 4%

Protein

15.7g

· 35%

Fat

12.4g

· 61%

Fiber

0g

Eggs with kashar and curd cheese Vitamins & Minerals

Vitamins

B12

1.25µg · 52% DV

Biotin

13.2µg · 44% DV

B2

0.38mg · 29% DV

Vitamin A

174µg · 19% DV

Minerals

Selenium

24.5µg · 45% DV

Phosphorus

286mg · 41% DV

Calcium

246mg · 25% DV

Iodine

32µg · 21% DV

Eggs with kashar and curd cheese Glycemic Index

GLYCEMIC INDEX

0
Low
0 Low5570100

GLYCEMIC LOAD

0
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Eggs with kashar and curd cheese Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Eggs with kashar and curd cheese Contain Allergens?

Contains these allergens:

Gluten free
Dairy yes
Eggs yes
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Eggs with kashar and curd cheese Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

✓ Suitable

Low FODMAP

— Not suitable

Eggs with kashar and curd cheese Fat Profile

SATURATED

6.05g

MONOUNSATURATED

4.18g

POLYUNSATURATED

1.42g

⚖️

Omega 6:3 ratio 9.8:1

Above the ideal 4:1 (9.8:1).

Foods Similar to Eggs with kashar and curd cheese

🍳

Fried eggs

196 kcal

🍳

Fried egg

196 kcal

🍳

Two-egg menemen

109 kcal

🥚

Boiled whole egg

155 kcal

🍳

Vegetable omelet

149 kcal

🥚

Eggs cooked without oil

155 kcal

🥚

Cooked eggs

155 kcal

🍳

Scrambled eggs

149 kcal

Eggs with kashar and curd cheese — Frequently Asked Questions

How many calories are in eggs with kashar and curd cheese?

Eggs with kashar and curd cheese provide 181 calories per 100 g. Calculate your portion's calories based on the number of grams you eat.

How much protein is in eggs with kashar and curd cheese?

There are 15.7 g of protein per 100 g. This makes it a protein-focused option for a meal.

Are eggs with kashar and curd cheese keto-friendly?

Yes, they are compatible with a keto diet. They contain only 1.8 g of carbohydrates per 100 g and have a glycemic index of 0.

Do eggs with kashar and curd cheese raise blood sugar?

This food has a listed glycemic index of 0. It also contains 1.8 g of carbohydrates per 100 g.

Are eggs with kashar and curd cheese low in carbs?

Yes. A 100 g serving contains 1.8 g of carbohydrates, making it a low-carbohydrate choice.

How much fat is in eggs with kashar and curd cheese?

Eggs with kashar and curd cheese contain 12.4 g of fat per 100 g. Portion size may be relevant for people monitoring fat intake.

Do eggs with kashar and curd cheese contain fiber?

No, they contain 0 g of fiber per 100 g. Fiber sources can be included elsewhere in the meal if needed.

Are eggs with kashar and curd cheese suitable for vegetarians?

Yes, this food is listed as suitable for vegetarian diets. It is also compatible with omnivore, ketovore, Mediterranean, flexitarian, keto, and gluten-free diets.

What allergens are in eggs with kashar and curd cheese?

This food contains eggs and dairy. It is not suitable for people with an egg or dairy allergy.

Are eggs with kashar and curd cheese processed?

Yes, this food is classified as processed. Consider this alongside its calorie and macronutrient information when planning your diet.

Have another question about Eggs with kashar and curd cheese?

Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.

EatBetter

Scan calories with your camera

Instant AI nutrition analysis

App StoreGoogle Play

Nutrition data compiled from USDA FoodData Central and scientific sources.