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Dido Strawberry Coated Chocolate Bar Calories

Strawberry-flavored coated chocolate bar, sweet snack

CALORIES

510kcal

65high

POTASSIUM

170mg

FIBER

2.5g

Dido Strawberry Coated Chocolate Bar Nutrition Facts

Selected: 100 g

510

KCAL / 100G

Carbs

61g

· 48%

Protein

5.2g

· 4%

Fat

27g

· 48%

Fiber

2.5g

Dido Strawberry Coated Chocolate Bar Vitamins & Minerals

Vitamins

0.09mg · 7% DV

0.06mg · 5% DV

Vitamin E

0.7mg · 5% DV

0.18mg · 4% DV

Minerals

Zinc

1mg · 9% DV

Phosphorus

60mg · 9% DV

Calcium

70mg · 7% DV

Magnesium

30mg · 7% DV

Dido Strawberry Coated Chocolate Bar Glycemic Index

GLYCEMIC INDEX

High

0 Low5570100

GLYCEMIC LOAD

High

Accounts for portion size — a more realistic measure than GI alone.

Is Dido Strawberry Coated Chocolate Bar Processed?

NOVA 4

Ultra-Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Dido Strawberry Coated Chocolate Bar Contain Allergens?

Contains these allergens:

Gluten yes

Dairy yes

Eggs free

Peanuts free

Tree nuts free

Fish free

Soy yes

Sesame free

Which Diets Is Dido Strawberry Coated Chocolate Bar Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Dido Strawberry Coated Chocolate Bar Fat Profile

SATURATED

15g

MONOUNSATURATED

7.5g

POLYUNSATURATED

2.2g

⚖️

Omega 6:3 ratio 110:1

Above the ideal 4:1 (110:1).

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Dido Strawberry Coated Chocolate Bar — Frequently Asked Questions

How many calories are in Dido Strawberry Coated Chocolate Bar?

Dido Strawberry Coated Chocolate Bar provides 510 calories per 100 g. It also contains 27 g of fat and 61 g of carbohydrates per 100 g.

Is Dido Strawberry Coated Chocolate Bar suitable for a vegetarian diet?

Yes, it is compatible with vegetarian, flexitarian, and omnivore diets. It contains gluten, dairy, and soy, so it is not suitable for people avoiding these allergens.

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Nutrition data compiled from USDA FoodData Central and scientific sources.