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Chocolate-coated wafer bar with caramel filling
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 piece (medium) of Dido Karam Wafer Bar (35 g) has 182 calories. That works out to 520 calories per 100 g. It contains 21.3 g of carbs, 2.2 g of protein, 9.5 g of fat and 0.7 g of fiber. Its 42 mg of Phosphorus covers 6% of the Daily Value. Its glycemic index is 68 (medium), so it raises blood sugar at a moderate pace.
Selected: 1 piece (medium) · 35 g
182
KCAL / 35G
Carbs
21.3g
· 8% DV
Protein
2.2g
· 4% DV
Fat
9.5g
· 12% DV
Fiber
0.7g
· 3% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 47% · Protein 5% · Fat 48%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 182 kcal | |
| Total fat | 9.5 g | 12% |
| Saturated fat | 4.62 g | 23% |
| Trans fat | 0.04 g | |
| Sodium | 63 mg | 3% |
| Total carbohydrate | 21.3 g | 8% |
| Fiber | 0.7 g | 3% |
| Protein | 2.2 g | 4% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 piece (medium) | 35 g | 182 kcal |
| 1 piece (mini) | 18 g | 94 kcal |
| 1 ounce (small) | 28 g | 146 kcal |
| 1 pack (whole) | 35 g | 182 kcal |
| 1 piece (large) | 50 g | 260 kcal |
| 2 piece (double) | 70 g | 364 kcal |
| 1 pack (double) | 70 g | 364 kcal |
| 100 g | 100 g | 520 kcal |
| 3 piece (triple) | 105 g | 546 kcal |
Calculated from 520 calories per 100 g.
A Dido Karam Wafer Bar is a chocolate-coated wafer bar with a caramel filling. Its crisp wafer layers contrast with the softer center, making it different from a plain chocolate-coated wafer.
A Dido Karam Wafer Bar has layered wafer, caramel filling, and a chocolate coating. Those describe its main components; the exact ingredient list can vary, so use the wrapper for the full formulation.
The caramel filling in a Dido Karam Wafer Bar is soft rather than a free-flowing sauce. The wafer layers add crunch, though warmth can soften the coating and change the bar’s texture.
Store a Dido Karam Wafer Bar in its wrapper in a cool, dry place away from sunlight. Heat can soften or melt the chocolate coating, while humidity can take away the wafer’s crispness.
Once opened, a Dido Karam Wafer Bar is best eaten soon, while the wafer is still crisp. Wrap any remainder tightly, keep it somewhere cool and dry, and follow the date printed on the package.
You can freeze a Dido Karam Wafer Bar, but freezing is not needed for ordinary storage. Thawing may affect the chocolate coating or wafer texture, so keeping it sealed in a cool, dry place is usually preferable.
Yes, chop or crumble a Dido Karam Wafer Bar over ice cream, cake, or pudding. Add it just before serving to keep the wafer crunchy; mixing it into a hot dessert will soften it.
Yes, the sweet caramel and chocolate flavors in a Dido Karam Wafer Bar pair well with plain coffee. It can also be served with tea; dipping it may soften the wafer quickly.
A Dido Karam Wafer Bar is a sweet confection and can raise blood glucose. People with diabetes should account for it in their individual meal plan and ask their healthcare professional for advice specific to their treatment.
Eating Dido Karam Wafer Bars frequently can contribute to weight gain if they add more energy than your body uses. Having one occasionally as a treat is different from relying on it as a regular snack.
Vitamins
Vitamin E
0.49mg · 3% DV
B2
0.04mg · 3% DV
B1
0.03mg · 3% DV
Biotin
0.7µg · 2% DV
Minerals
Phosphorus
42mg · 6% DV
Manganese
0.12mg · 5% DV
Copper
0.04mg · 4% DV
Iron
0.74mg · 4% DV
Sodium
63mg · 3% DV
Potassium ⭐
74mg · 2% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 182 calories in 1 piece (medium) (35 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Dido Karam Wafer Bar is a packaged sweet made with crisp layers of wafer, caramel filling and a chocolate coating. Its texture combines a light crunch with a soft, chewy centre, while the caramel gives it a distinctly sweet flavour.
It works as a handy snack between meals or as a small treat alongside tea or coffee. In Turkey, where Dido is a familiar chocolate-bar brand, it is also an easy choice for a lunchbox or a quick break. The bar is energy-dense and provides mostly carbohydrate and fat; it contains 520 calories per 100 g. Pair a smaller portion with fruit if you want a more substantial snack.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
4.62g
MONOUNSATURATED
2.83g
POLYUNSATURATED
1.78g
Omega 6:3 ratio 168:1
Above the ideal 4:1 (168:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.