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An elongated rectangular wafer bar with a smooth milk-chocolate coating, its crisp pale wafer layers and thin cream filling visible at a broken end.
Dido· all products

Dido chocolate-coated wafer Calories

Chocolate-coated sweet wafer snack

CALORIES · 100 G

525kcal

GI

62medium

POTASSIUM · 100 G

220mg

FIBER · 100 G

2.5g

Quick answer

1 piece (medium) of Dido chocolate-coated wafer (36 g) has 189 calories. That works out to 525 calories per 100 g. It contains 22 g of carbs, 2.3 g of protein, 10.1 g of fat and 0.9 g of fiber. Its 50.4 mg of Phosphorus covers 7% of the Daily Value. Its glycemic index is 62 (medium), so it raises blood sugar at a moderate pace.

Dido chocolate-coated wafer Nutrition Facts

Selected: 1 piece (medium) · 36 g

189

KCAL / 36G

Carbs

22g

· 8% DV

Protein

2.3g

· 5% DV

Fat

10.1g

· 13% DV

Fiber

0.9g

· 3% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 47% · Protein 5% · Fat 48%

Dido chocolate-coated wafer nutrition facts table · 1 piece (medium) (36 g)

NutrientAmount% DV
Calories189 kcal
Total fat10.1 g13%
Saturated fat5.04 g25%
Trans fat0.04 g
Sodium65 mg3%
Total carbohydrate22 g8%
Fiber0.9 g3%
Protein2.3 g5%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Dido chocolate-coated wafer?

ServingAmountCalories
1 piece (medium)36 g189 kcal
1 piece (small)18 g95 kcal
1 ounce (small)28 g147 kcal
1 pack (mini)36 g189 kcal
1 piece (large)54 g284 kcal
2 piece (double)72 g378 kcal
1 pack (double)72 g378 kcal
100 g100 g525 kcal
3 piece (triple)108 g567 kcal

Calculated from 525 calories per 100 g.

Frequently Asked Questions About Dido chocolate-coated wafer

What is Dido chocolate-coated wafer made of?

Dido chocolate-coated wafer combines crisp wafer layers, a creamy filling and an outer chocolate coating. The exact ingredients can vary by product version, so the package ingredient list is the reliable source for details such as the filling and type of coating.

How should you store Dido chocolate-coated wafer after opening?

Keep Dido chocolate-coated wafer in a cool, dry place and seal the opened wrapper or transfer the pieces to an airtight container. This helps protect the wafer from humidity, which can make its crisp layers soft.

Does Dido chocolate-coated wafer melt in hot weather?

Yes, the chocolate coating on Dido chocolate-coated wafer can soften or melt in heat. Keep it out of direct sun and away from warm cars or bags; once the coating softens, the wafer may also lose its neat shape.

Why does Dido chocolate-coated wafer sometimes develop a white coating?

A whitish film on Dido chocolate-coated wafer is often chocolate bloom, caused by fat or sugar moving to the surface after temperature changes or exposure to moisture. It does not by itself prove the product is spoiled, but discard it if its smell or texture has changed.

Is Dido chocolate-coated wafer bad for you?

Dido chocolate-coated wafer is a sweet snack rather than a nutrient-dense everyday food. Having one occasionally can fit into a varied diet, while relying on it often instead of meals or more nourishing snacks leaves less room for those foods.

Can you freeze Dido chocolate-coated wafer?

Yes, you can freeze Dido chocolate-coated wafer in an airtight container, though condensation during thawing may soften the wafer. Let it come to room temperature while still wrapped to reduce moisture forming on the chocolate coating.

Is Dido chocolate-coated wafer suitable for children?

Yes, children can have Dido chocolate-coated wafer as an occasional treat, but it should not replace a meal or a more nourishing snack. Supervise young children while they eat, since the wafer is crisp and can break into dry pieces.

Can you use Dido chocolate-coated wafer in desserts?

Yes, crushed Dido chocolate-coated wafer works as a crunchy topping for ice cream, pudding or cake. Add it just before serving if you want the wafer to stay crisp; mixing it into a moist dessert well in advance will soften it.

Does Dido chocolate-coated wafer contain caffeine?

Dido chocolate-coated wafer may contain a small amount of caffeine if its chocolate coating includes cocoa, but the exact amount is not provided here. It is not a dependable caffeine source, and a product-specific figure would require information from the manufacturer.

How is Dido chocolate-coated wafer different from a chocolate bar?

Dido chocolate-coated wafer has crisp wafer layers and a filling beneath its chocolate coating, giving it a lighter, crunchier structure than a solid chocolate bar. The coating provides the chocolate taste, while the wafer and filling create its layered texture.

Dido chocolate-coated wafer Vitamins & Minerals

Vitamins

B2

0.06mg · 5% DV

Vitamin E

0.65mg · 4% DV

B3

0.58mg · 4% DV

B1

0.04mg · 3% DV

Minerals

Phosphorus

50mg · 7% DV

Copper

0.06mg · 7% DV

Manganese

0.13mg · 6% DV

Iron

0.86mg · 5% DV

Sodium

65mg · 3% DV

Potassium ⭐

79mg · 2% DV

Dido chocolate-coated wafer Glycemic Index

GLYCEMIC INDEX

62
Medium
0 Low5570100

GLYCEMIC LOAD

6.8
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Dido chocolate-coated wafer

To burn the 189 calories in 1 piece (medium) (36 g):

🚶

47min

Walking (5 km/h)

🏃

19min

Running (8 km/h)

🚴

26min

Cycling

🏊

22min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Dido chocolate-coated wafer?

Dido chocolate-coated wafer is a packaged sweet snack from a familiar Turkish wafer brand, made with crisp wafer layers and a chocolate coating. Its light crunch and sweet cocoa flavour make it easy to enjoy on its own, with tea or coffee, or as a quick break-time treat. You can also serve it with fruit or crumble a little over ice cream for extra crunch.

Nutritionally, it is mainly a carbohydrate- and fat-rich confection rather than a substantial source of protein; 100 g provides 525 kcal. A medium piece is about 36 g, so sharing one or pairing it with fruit can make for a more modest snack.

How Nutritious Is Dido chocolate-coated wafer?

Nutrient density

Low

18/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Low

22/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Dido chocolate-coated wafer Processed?

NOVA 4

Ultra-Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Dido chocolate-coated wafer Contain Allergens?

Contains these allergens:

Gluten yes
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy yes
Sesame free

Which Diets Is Dido chocolate-coated wafer Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Dido chocolate-coated wafer Fat Profile

SATURATED

5.04g

MONOUNSATURATED

3.06g

POLYUNSATURATED

1.51g

⚖️

Omega 6:3 ratio 137:1

Above the ideal 4:1 (137:1).

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Foods Similar to Dido chocolate-coated wafer

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🍯

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320 kcal

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210 kcal

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Nutrition data compiled from USDA FoodData Central and scientific sources.