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Rich in omega-3, high protein, canned salmon in olive oil
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
220
KCAL / 100G
Carbs
0g
· 0%
Protein
20g
· 36%
Fat
16g
· 64%
Fiber
0g
Vitamins
B12
4.5µg · 188% DV
B3
7.5mg · 47% DV
Vitamin D
8µg · 40% DV
B6
0.5mg · 29% DV
Minerals
Selenium
30µg · 55% DV
Phosphorus
220mg · 31% DV
Sodium
340mg · 15% DV
Iodine
15µg · 10% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
3.2g
MONOUNSATURATED
7.5g
POLYUNSATURATED
3.5g
Omega 6:3 ratio 0.7:1
Below the ideal 4:1 — a good omega balance.
Dardanel Salmon in Olive Oil provides 220 calories and 20 g of protein per 100 g. It contains 0 g of carbohydrates.
Yes. With 0 g of carbohydrates per 100 g and a glycemic index of 0, it is compatible with keto and ketovore diets. It contains 16 g of fat and is a processed product.
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Nutrition data compiled from USDA FoodData Central and scientific sources.