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Dankek sweet cake Calories

Popular packaged cake, high sugar and fat, low fiber

CALORIES

410kcal

70high

POTASSIUM

90mg

FIBER

1.5g

Dankek sweet cake Nutrition Facts

Selected: 100 g

410

KCAL / 100G

Carbs

60g

· 59%

Protein

5.2g

· 5%

Fat

16g

· 36%

Fiber

1.5g

Dankek sweet cake Vitamins & Minerals

Vitamins

Biotin

2µg · 7% DV

0.08mg · 6% DV

0.05mg · 4% DV

0.7mg · 4% DV

Minerals

Phosphorus

70mg · 10% DV

Sodium

210mg · 9% DV

Calcium

60mg · 6% DV

Iron

1mg · 6% DV

Dankek sweet cake Glycemic Index

GLYCEMIC INDEX

High

0 Low5570100

GLYCEMIC LOAD

High

Accounts for portion size — a more realistic measure than GI alone.

Is Dankek sweet cake Processed?

NOVA 4

Ultra-Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Dankek sweet cake Contain Allergens?

Contains these allergens:

Gluten yes

Dairy yes

Eggs yes

Peanuts free

Tree nuts free

Fish free

Soy yes

Sesame free

Which Diets Is Dankek sweet cake Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Dankek sweet cake Fat Profile

SATURATED

5.5g

MONOUNSATURATED

5.8g

POLYUNSATURATED

2.1g

⚖️

Omega 6:3 ratio 120:1

Above the ideal 4:1 (120:1).

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Dankek sweet cake — Frequently Asked Questions

How many calories are in Dankek sweet cake, and what are its macros?

Per 100 g, Dankek sweet cake provides 410 calories. That serving also contains 5.2 g protein, 60 g carbohydrates, 16 g fat, and 1.5 g fiber.

Is Dankek sweet cake healthy for a diet, and what is its glycemic index and allergens?

It has a glycemic index of 70, so it may raise blood sugar relatively quickly. It is an ultra-processed food and contains gluten, eggs, dairy, and soy; it is compatible with omnivore, vegetarian, and flexitarian diets.

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Nutrition data compiled from USDA FoodData Central and scientific sources.