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Dankek Magma Sour Cherry Calories

Sour cherry filled cake, popular packaged snack

CALORIES

390kcal

65high

POTASSIUM

90mg

FIBER

1.5g

Dankek Magma Sour Cherry Nutrition Facts

Selected: 100 g

390

KCAL / 100G

Carbs

62g

· 65%

Protein

4.2g

· 4%

Fat

13g

· 31%

Fiber

1.5g

Dankek Magma Sour Cherry Vitamins & Minerals

Vitamins

0.07mg · 6% DV

0.08mg · 6% DV

0.2mg · 4% DV

0.5mg · 3% DV

Minerals

Sodium

210mg · 9% DV

Phosphorus

60mg · 9% DV

Iron

1mg · 6% DV

Calcium

40mg · 4% DV

Dankek Magma Sour Cherry Glycemic Index

GLYCEMIC INDEX

High

0 Low5570100

GLYCEMIC LOAD

High

Accounts for portion size — a more realistic measure than GI alone.

Is Dankek Magma Sour Cherry Processed?

NOVA 4

Ultra-Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Dankek Magma Sour Cherry Contain Allergens?

Contains these allergens:

Gluten yes

Dairy yes

Eggs yes

Peanuts free

Tree nuts free

Fish free

Soy yes

Sesame free

Which Diets Is Dankek Magma Sour Cherry Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Dankek Magma Sour Cherry Fat Profile

SATURATED

4.5g

MONOUNSATURATED

4.2g

POLYUNSATURATED

2.1g

⚖️

Omega 6:3 ratio 150:1

Above the ideal 4:1 (150:1).

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Dankek Magma Sour Cherry — Frequently Asked Questions

How many calories are in Dankek Magma Sour Cherry, and what are its macros?

Per 100 g, it provides 390 calories. It contains 4.2 g protein, 62 g carbohydrates, and 13 g fat.

Is Dankek Magma Sour Cherry suitable for a diet, and does it contain allergens?

It is compatible with omnivore and flexitarian diets, but it is an ultra-processed sweet. It contains gluten, eggs, dairy, and soy.

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Nutrition data compiled from USDA FoodData Central and scientific sources.