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Damak Ala Pistachio White Chocolate Calories

Pistachio white chocolate

CALORIES

557kcal

52medium

POTASSIUM

315mg

FIBER

2.1g

Damak Ala Pistachio White Chocolate Nutrition Facts

Selected: 100 g

557

KCAL / 100G

Carbs

54.8g

· 39%

Protein

7.2g

· 5%

Fat

34.6g

· 56%

Fiber

2.1g

Damak Ala Pistachio White Chocolate Vitamins & Minerals

Vitamins

B12

0.62µg · 26% DV

0.28mg · 22% DV

Vitamin A

180µg · 20% DV

Vitamin E

1.4mg · 9% DV

Minerals

Phosphorus

205mg · 29% DV

Calcium

190mg · 19% DV

Magnesium

76mg · 18% DV

Iodine

18µg · 12% DV

Damak Ala Pistachio White Chocolate Glycemic Index

GLYCEMIC INDEX

Medium

0 Low5570100

GLYCEMIC LOAD

Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Damak Ala Pistachio White Chocolate Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Damak Ala Pistachio White Chocolate Contain Allergens?

Contains these allergens:

Gluten free

Dairy yes

Eggs free

Peanuts free

Tree nuts yes

Fish free

Soy yes

Sesame free

Which Diets Is Damak Ala Pistachio White Chocolate Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Damak Ala Pistachio White Chocolate Fat Profile

SATURATED

18.9g

MONOUNSATURATED

10.2g

POLYUNSATURATED

4.9g

⚖️

Omega 6:3 ratio 58.8:1

Above the ideal 4:1 (58.8:1).

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Damak Ala Pistachio White Chocolate — Frequently Asked Questions

How many calories are in Damak Ala Pistachio White Chocolate?

Damak Ala Pistachio White Chocolate contains 557 calories per 100 g. The same amount provides 34.6 g of fat and 54.8 g of carbohydrates.

Is Damak Ala Pistachio White Chocolate gluten-free, and what allergens does it contain?

This product is suitable for a gluten-free diet. It contains dairy, tree nuts, and soy, so it is not suitable for people with these allergies.

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Nutrition data compiled from USDA FoodData Central and scientific sources.