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Source of protein and fiber
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
167
KCAL / 100G
Carbs
10.2g
· 25%
Protein
10.8g
· 26%
Fat
9.1g
· 49%
Fiber
1.7g
Vitamins
B12
0.78µg · 33% DV
Biotin
8.2µg · 27% DV
B2
0.31mg · 24% DV
B5
1.12mg · 22% DV
Minerals
Manganese
1mg · 43% DV
Selenium
19µg · 35% DV
Phosphorus
178mg · 25% DV
Iodine
23µg · 15% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.45g
MONOUNSATURATED
3.72g
POLYUNSATURATED
1.3g
Omega 6:3 ratio 14.7:1
Above the ideal 4:1 (14.7:1).
Curried oat omelet contains 167 calories per 100 g. Calories per serving depend on the amount you eat.
Curried oat omelet provides 10.8 g of protein per 100 g. Its protein content can make it a filling option within a meal.
Curried oat omelet has a glycemic index of 45. This falls within the low glycemic index range.
With 167 calories per 100 g, curried oat omelet can fit into a diet when portion size is considered. Its suitability depends on your overall calorie and macronutrient goals.
Yes, curried oat omelet contains 10.2 g of carbohydrates per 100 g. The same amount provides 1.7 g of fiber.
Curried oat omelet contains 9.1 g of fat per 100 g. Consider this amount in relation to your overall daily fat intake.
Yes, curried oat omelet is compatible with a vegetarian diet. It is also listed as suitable for omnivore, Mediterranean, and flexitarian eating patterns.
Yes, curried oat omelet lists gluten as an allergen. People with a gluten allergy or sensitivity should take this into account.
No, curried oat omelet contains eggs. It is not suitable for people with an egg allergy.
Curried oat omelet is classified as minimally processed. This indicates a low level of processing.
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Nutrition data compiled from USDA FoodData Central and scientific sources.