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Croissant (7Days) Calories

Popular packaged croissant

CALORIES

410kcal

GI

65high

POTASSIUM

120mg

FIBER

2g

Croissant (7Days) Nutrition Facts

Selected: 100 g

410

KCAL / 100G

Carbs

56g

· 57%

Protein

7g

· 7%

Fat

16g

· 36%

Fiber

2g

Croissant (7Days) Vitamins & Minerals

Vitamins

B2

0.18mg · 14% DV

B3

1.8mg · 11% DV

B1

0.12mg · 10% DV

B5

0.4mg · 8% DV

Minerals

Sodium

350mg · 15% DV

Selenium

7µg · 13% DV

Phosphorus

70mg · 10% DV

Zinc

1mg · 9% DV

Croissant (7Days) Glycemic Index

GLYCEMIC INDEX

65
High
0 Low5570100

GLYCEMIC LOAD

36
High

Accounts for portion size — a more realistic measure than GI alone.

Is Croissant (7Days) Processed?

NOVA 4

Ultra-Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Croissant (7Days) Contain Allergens?

Contains these allergens:

Gluten yes
Dairy yes
Eggs yes
Peanuts free
Tree nuts free
Fish free
Soy yes
Sesame free

Which Diets Is Croissant (7Days) Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Croissant (7Days) Fat Profile

SATURATED

7g

MONOUNSATURATED

5g

POLYUNSATURATED

2.5g

⚖️

Omega 6:3 ratio 73.3:1

Above the ideal 4:1 (73.3:1).

Foods Similar to Croissant (7Days)

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Air-fried French fries

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McDonald's medium French fries

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Croissant (7Days) — Frequently Asked Questions

How many calories are in a 7Days croissant?

A 7Days croissant contains 410 calories per 100 g. The same amount provides 56 g of carbohydrates, 16 g of fat, and 7 g of protein.

Is a 7Days croissant suitable for a diet?

A 7Days croissant is an ultra-processed food with 410 calories per 100 g. It is compatible with omnivore and flexitarian diets, but contains gluten, eggs, dairy, and soy.

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Nutrition data compiled from USDA FoodData Central and scientific sources.