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Creamy high-protein bowl
In season: Spring · Summer · Autumn · Winter
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 cup (medium) of Creamy Protein Bowl (200 g) has 252 calories. That works out to 126 calories per 100 g. It contains 18.2 g of carbs, 28.4 g of protein, 7.6 g of fat and 2.4 g of fiber. Its 378 mg of Phosphorus covers 54% of the Daily Value. Its glycemic index is 38 (low), so it raises blood sugar slowly.
Selected: 1 cup (medium) · 200 g
252
KCAL / 200G
Carbs
18.2g
· 7% DV
Protein
28.4g
· 57% DV
Fat
7.6g
· 10% DV
Fiber
2.4g
· 9% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 29% · Protein 45% · Fat 26%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 252 kcal | |
| Total fat | 7.6 g | 10% |
| Saturated fat | 4.1 g | 21% |
| Trans fat | 0.1 g | |
| Sodium | 156 mg | 7% |
| Total carbohydrate | 18.2 g | 7% |
| Fiber | 2.4 g | 9% |
| Protein | 28.4 g | 57% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 cup (medium) | 200 g | 252 kcal |
| 1 tablespoon (medium) | 20 g | 25 kcal |
| 100 g | 100 g | 126 kcal |
| 1 serving (mini) | 120 g | 151 kcal |
| 1 cup (small) | 150 g | 189 kcal |
| 1 pack (medium) | 200 g | 252 kcal |
| 1 serving (large) | 250 g | 315 kcal |
| 1 cup (large) | 300 g | 378 kcal |
| 1 serving (extra large) | 350 g | 441 kcal |
Calculated from 126 calories per 100 g.
A Creamy Protein Bowl is a ready-to-eat creamy food designed to provide protein. Its exact ingredients and flavor vary by product, but it contains dairy; check the ingredient list if you need to know which dairy-based ingredients are used.
It can fit into a weight-loss eating plan, but it does not cause weight loss on its own. Its protein may make it a satisfying snack; toppings and what you eat alongside it also affect the meal.
Yes, a Creamy Protein Bowl can be a convenient breakfast. Add fruit, oats, or nuts if you want more variety and a more substantial meal; the best additions depend on the bowl’s flavor.
Yes, it can be a convenient post-workout option because it provides protein. Pair it with fruit or another carbohydrate-containing food if you want a more complete recovery meal.
Not necessarily; a Creamy Protein Bowl may not provide the variety of a complete meal on its own. Add fruit and a whole-grain food, or serve it as part of a meal rather than relying on it as your only food.
Blend or stir a thick yogurt base with a protein-rich ingredient, then add fruit or another flavoring. Homemade versions are easy to customize, but their ingredients and nutrition will differ from those of a ready-made bowl.
Yes, oats work well stirred into or sprinkled over a Creamy Protein Bowl. They make the texture thicker as they absorb moisture, so add them shortly before eating if you prefer a less-soft topping.
Some people with diabetes can include one, but the product’s carbohydrate and added-sugar content and the serving size matter. Ask your doctor or dietitian how it fits your individual meal plan.
Keep a packaged Creamy Protein Bowl refrigerated after opening and follow the package’s instructions for how soon to finish it. Discard it if it has been left out for a long time or its smell or appearance has changed.
Freezing is usually not recommended unless the product instructions say it is suitable. A creamy dairy-based bowl can separate or become grainy after thawing, so it is generally better enjoyed fresh.
Vitamins
B12
1.24µg · 52% DV
B2
0.48mg · 37% DV
Biotin
8.4µg · 28% DV
B5
0.76mg · 15% DV
Minerals
Phosphorus
378mg · 54% DV
Selenium
20µg · 36% DV
Calcium
312mg · 31% DV
Iodine
38µg · 25% DV
Potassium ⭐
488mg · 14% DV
Sodium
156mg · 7% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 252 calories in 1 cup (medium) (200 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
A Creamy Protein Bowl is a contemporary bowl built around a thick, creamy base, often yogurt or another soft dairy-style ingredient, with fruit or seeds added to taste. It is not tied to one traditional regional recipe. Usually served chilled, it works as breakfast or a convenient snack; across English-speaking countries, toppings range from fresh fruit to nuts, and the bowl can be kept plain or made sweeter. Its texture is smooth and spoonable, with a mild tang from a yogurt-based version.
It is protein-forward rather than a mostly carbohydrate-based breakfast: it provides 14.2 g of protein per 100 g. For a lighter bowl, go easy on sweet toppings and pair it with fresh fruit.
High
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
4.1g
MONOUNSATURATED
1.76g
POLYUNSATURATED
0.58g
Omega 6:3 ratio 4.4:1
Above the ideal 4:1 (4.4:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.