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Fortified breakfast cereal with iron and B vitamins
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
387
KCAL / 100G
Carbs
82.5g
· 86%
Protein
6.5g
· 7%
Fat
3.2g
· 7%
Fiber
4.2g
Vitamins
B2
0.85mg · 65% DV
B1
0.75mg · 63% DV
B3
10mg · 63% DV
B12
1.5µg · 63% DV
Minerals
Iron
9mg · 50% DV
Manganese
1mg · 43% DV
Phosphorus
180mg · 26% DV
Iodine
35µg · 23% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.2g
MONOUNSATURATED
0.65g
POLYUNSATURATED
1.1g
Omega 6:3 ratio 35:1
Above the ideal 4:1 (35:1).
Cocoa crisps cereal provides 387 calories per 100 g. A 100 g serving also contains 82.5 g of carbohydrates, 6.5 g of protein, and 3.2 g of fat.
With a glycemic index of 77, cocoa crisps cereal is a high-GI food. It is suitable for vegan, vegetarian, and flexitarian diets, but it contains gluten and soy and is ultra-processed.
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Nutrition data compiled from USDA FoodData Central and scientific sources.