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Chocolate orange cake Calories

Chocolate cake flavored with orange; energy-dense dessert

CALORIES

389kcal

58medium

POTASSIUM

182mg

FIBER

2.9g

Chocolate orange cake Nutrition Facts

Selected: 100 g

389

KCAL / 100G

Carbs

53.8g

· 54%

Protein

5.2g

· 5%

Fat

18.1g

· 41%

Fiber

2.9g

Chocolate orange cake Vitamins & Minerals

Vitamins

Biotin

4.2µg · 14% DV

0.16mg · 12% DV

0.09mg · 8% DV

0.42mg · 8% DV

Minerals

Selenium

8.1µg · 15% DV

Phosphorus

96mg · 14% DV

Iron

2mg · 11% DV

Sodium

255mg · 11% DV

Chocolate orange cake Glycemic Index

GLYCEMIC INDEX

Medium

0 Low5570100

GLYCEMIC LOAD

High

Accounts for portion size — a more realistic measure than GI alone.

Is Chocolate orange cake Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Chocolate orange cake Contain Allergens?

Contains these allergens:

Gluten yes

Dairy yes

Eggs yes

Peanuts free

Tree nuts free

Fish free

Soy free

Sesame free

Which Diets Is Chocolate orange cake Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Chocolate orange cake Fat Profile

SATURATED

7.1g

MONOUNSATURATED

6.2g

POLYUNSATURATED

⚖️

Omega 6:3 ratio 45.5:1

Above the ideal 4:1 (45.5:1).

Foods Similar to Chocolate orange cake

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🍫

80% dark chocolate

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Dark chocolate 70% cacao

598 kcal

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85% dark chocolate

600 kcal

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Magnum almond ice cream

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🍨

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🍬

Chocolate candy

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Chocolate orange cake — Frequently Asked Questions

How many calories are in chocolate orange cake?

Chocolate orange cake contains 389 calories per 100 g. It also provides 53.8 g of carbohydrates and 18.1 g of fat per 100 g.

Is chocolate orange cake suitable for vegetarians?

Chocolate orange cake is compatible with vegetarian, omnivore, and flexitarian diets. It contains gluten, eggs, and dairy, so it is not suitable for people avoiding these allergens.

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Nutrition data compiled from USDA FoodData Central and scientific sources.