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Combination of pistachio and chocolate, contains protein, fiber, and healthy fats.
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
520
KCAL / 100G
Carbs
44g
· 34%
Protein
10.5g
· 8%
Fat
34g
· 58%
Fiber
7.2g
Vitamins
B6
0.45mg · 26% DV
B1
0.23mg · 19% DV
Vitamin E
2.6mg · 17% DV
B5
0.8mg · 16% DV
Minerals
Copper
1mg · 111% DV
Manganese
1mg · 43% DV
Phosphorus
180mg · 26% DV
Zinc
2mg · 18% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
13.5g
MONOUNSATURATED
16.2g
POLYUNSATURATED
4.8g
Omega 6:3 ratio 77.5:1
Above the ideal 4:1 (77.5:1).
Chocolate-covered pistachio provides 520 calories per 100g. Per 100g, it also contains 10.5g protein, 44g carbs, and 34g fat.
Its glycemic index is 45, so it is not considered high. It also contains 7.2g fiber per 100g.
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Nutrition data compiled from USDA FoodData Central and scientific sources.