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🍫

●Low GI

⚡High Potassium

🌿High Fiber

Handmade sugar-free chocolate Calories

Sugar-free, handmade cocoa-based sweet

CALORIES

510kcal

18low

POTASSIUM

620mg

FIBER

10.4g

Handmade sugar-free chocolate Nutrition Facts

Selected: 100 g

510

KCAL / 100G

Carbs

33.5g

· 25%

Protein

6.8g

· 5%

Fat

41.2g

· 70%

Fiber

10.4g

Handmade sugar-free chocolate Vitamins & Minerals

Vitamins

0.12mg · 9% DV

1.1mg · 7% DV

Biotin

2µg · 7% DV

Folate

18µg · 5% DV

Minerals

Copper

1mg · 111% DV

Manganese

2mg · 87% DV

Iron

9mg · 50% DV

Magnesium

185mg · 44% DV

Handmade sugar-free chocolate Glycemic Index

GLYCEMIC INDEX

Low

0 Low5570100

GLYCEMIC LOAD

Low

Accounts for portion size — a more realistic measure than GI alone.

Is Handmade sugar-free chocolate Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Handmade sugar-free chocolate Contain Allergens?

Contains these allergens:

Gluten free

Dairy yes

Eggs free

Peanuts free

Tree nuts yes

Fish free

Soy yes

Sesame free

Which Diets Is Handmade sugar-free chocolate Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Handmade sugar-free chocolate Fat Profile

SATURATED

24.8g

MONOUNSATURATED

12.1g

POLYUNSATURATED

1.6g

⚖️

Omega 6:3 ratio 28:1

Above the ideal 4:1 (28:1).

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600 kcal

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Handmade sugar-free chocolate — Frequently Asked Questions

How many calories are in handmade sugar-free chocolate?

Handmade sugar-free chocolate provides 510 calories per 100 g. A 100 g portion also contains 41.2 g of fat, 33.5 g of carbohydrates, and 6.8 g of protein.

Is sugar-free chocolate low glycemic?

This handmade sugar-free chocolate has a glycemic index of 18, which is low. It also provides 10.4 g of fiber per 100 g.

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Nutrition data compiled from USDA FoodData Central and scientific sources.