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Energy-dense snack with healthy fats, fiber, and cocoa polyphenols
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
510
KCAL / 100G
Carbs
52g
· 41%
Protein
8.5g
· 7%
Fat
30g
· 52%
Fiber
7.5g
Vitamins
Vitamin E
3.2mg · 21% DV
Biotin
6µg · 20% DV
B2
0.18mg · 14% DV
B3
1.8mg · 11% DV
Minerals
Copper
1mg · 111% DV
Manganese
1mg · 43% DV
Phosphorus
210mg · 30% DV
Magnesium
95mg · 23% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
11.5g
MONOUNSATURATED
11.2g
POLYUNSATURATED
5.3g
Omega 6:3 ratio 60:1
Above the ideal 4:1 (60:1).
Per 100 g, it provides 510 calories. It also contains 8.5 g protein, 52 g carbs, 30 g fat, and 7.5 g fiber.
It is compatible with a gluten-free diet. However, it contains tree nuts, peanuts, dairy, and soy allergens.
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Nutrition data compiled from USDA FoodData Central and scientific sources.