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Dessert combining chestnuts and chocolate, source of energy and fiber.
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
325
KCAL / 100G
Carbs
54g
· 67%
Protein
3.2g
· 4%
Fat
10.5g
· 29%
Fiber
5.2g
Vitamins
Vitamin C
18mg · 20% DV
B1
0.13mg · 11% DV
B6
0.18mg · 11% DV
Folate
38µg · 10% DV
Minerals
Manganese
1mg · 43% DV
Magnesium
46mg · 11% DV
Potassium ⭐
380mg · 11% DV
Phosphorus
68mg · 10% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
5.2g
MONOUNSATURATED
3.2g
POLYUNSATURATED
1.1g
Omega 6:3 ratio 12.7:1
Above the ideal 4:1 (12.7:1).
Chocolate-covered chestnut dessert provides 325 calories per 100 g. A 100 g serving also contains 54 g of carbohydrates, 10.5 g of fat, and 3.2 g of protein.
Chocolate-covered chestnut dessert has a glycemic index of 55. It is a processed sweet suitable for omnivorous, vegetarian, and flexitarian diets.
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Nutrition data compiled from USDA FoodData Central and scientific sources.