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Chocolate-coated filled biscuit Calories

Sweet, energy-dense chocolate-coated filled biscuit

CALORIES

515kcal

58medium

POTASSIUM

210mg

FIBER

2.9g

Chocolate-coated filled biscuit Nutrition Facts

Selected: 100 g

515

KCAL / 100G

Carbs

63.5g

· 50%

Protein

5.8g

· 5%

Fat

26.2g

· 45%

Fiber

2.9g

Chocolate-coated filled biscuit Vitamins & Minerals

Vitamins

0.18mg · 15% DV

Vitamin E

1.9mg · 13% DV

1.9mg · 12% DV

Biotin

3µg · 10% DV

Minerals

Phosphorus

118mg · 17% DV

Iron

2mg · 11% DV

Sodium

260mg · 11% DV

Selenium

6µg · 11% DV

Chocolate-coated filled biscuit Glycemic Index

GLYCEMIC INDEX

Medium

0 Low5570100

GLYCEMIC LOAD

High

Accounts for portion size — a more realistic measure than GI alone.

Is Chocolate-coated filled biscuit Processed?

NOVA 4

Ultra-Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Chocolate-coated filled biscuit Contain Allergens?

Contains these allergens:

Gluten yes

Dairy yes

Eggs free

Peanuts free

Tree nuts free

Fish free

Soy yes

Sesame free

Which Diets Is Chocolate-coated filled biscuit Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Chocolate-coated filled biscuit Fat Profile

SATURATED

12.1g

MONOUNSATURATED

8.1g

POLYUNSATURATED

3.7g

⚖️

Omega 6:3 ratio 68:1

Above the ideal 4:1 (68:1).

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Chocolate-coated filled biscuit — Frequently Asked Questions

How many calories are in chocolate-coated filled biscuits?

Chocolate-coated filled biscuits provide 515 calories per 100 g. A 100 g serving also contains 26.2 g of fat and 63.5 g of carbohydrates.

Are chocolate-coated filled biscuits suitable for vegetarians?

Yes, this product is compatible with a vegetarian diet. It contains gluten, dairy, and soy, so it is not suitable for people avoiding these allergens.

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Nutrition data compiled from USDA FoodData Central and scientific sources.