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Chocolate chip cake, syrup-soaked Calories

High-sugar, energy-dense dessert with chocolate chips and syrup soak

CALORIES

385kcal

67high

POTASSIUM

165mg

FIBER

1.9g

Chocolate chip cake, syrup-soaked Nutrition Facts

Selected: 100 g

385

KCAL / 100G

Carbs

58.7g

· 60%

Protein

4.8g

· 5%

Fat

15.2g

· 35%

Fiber

1.9g

Chocolate chip cake, syrup-soaked Vitamins & Minerals

Vitamins

0.14mg · 11% DV

Biotin

3.2µg · 11% DV

Vitamin A

85µg · 9% DV

0.09mg · 8% DV

Minerals

Selenium

8.5µg · 15% DV

Phosphorus

92mg · 13% DV

Iron

2mg · 11% DV

Sodium

240mg · 10% DV

Chocolate chip cake, syrup-soaked Glycemic Index

GLYCEMIC INDEX

High

0 Low5570100

GLYCEMIC LOAD

High

Accounts for portion size — a more realistic measure than GI alone.

Is Chocolate chip cake, syrup-soaked Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Chocolate chip cake, syrup-soaked Contain Allergens?

Contains these allergens:

Gluten yes

Dairy yes

Eggs yes

Peanuts free

Tree nuts free

Fish free

Soy free

Sesame free

Which Diets Is Chocolate chip cake, syrup-soaked Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Chocolate chip cake, syrup-soaked Fat Profile

SATURATED

6.1g

MONOUNSATURATED

5.2g

POLYUNSATURATED

⚖️

Omega 6:3 ratio 61.7:1

Above the ideal 4:1 (61.7:1).

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Chocolate chip cake, syrup-soaked — Frequently Asked Questions

How many calories are in syrup-soaked chocolate chip cake?

Syrup-soaked chocolate chip cake contains 385 calories per 100 g. Per 100 g, it also provides 58.7 g carbs, 15.2 g fat, and 4.8 g protein.

What allergens are in syrup-soaked chocolate chip cake?

This cake contains gluten, eggs, and dairy. People with these allergies or sensitivities should avoid it.

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Nutrition data compiled from USDA FoodData Central and scientific sources.