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Traditional soup with protein and fiber
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
71
KCAL / 100G
Carbs
8.4g
· 46%
Protein
5.1g
· 28%
Fat
2.1g
· 26%
Fiber
1.8g
Vitamins
B3
1.65mg · 10% DV
B6
0.16mg · 9% DV
B1
0.07mg · 6% DV
Folate
24µg · 6% DV
Minerals
Sodium
265mg · 12% DV
Selenium
6.8µg · 12% DV
Phosphorus
72mg · 10% DV
Zinc
1mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.45g
MONOUNSATURATED
0.86g
POLYUNSATURATED
0.43g
Omega 6:3 ratio 9.5:1
Above the ideal 4:1 (9.5:1).
Per 100 g, chicken chickpea tarhana soup contains 71 calories and 5.1 g of protein. It also provides 8.4 g carbs and 2.1 g fat.
Its glycemic index is 48, so it is not considered high. It is compatible with omnivore, Mediterranean, and flexitarian diets, and it is minimally processed.
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Nutrition data compiled from USDA FoodData Central and scientific sources.