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Light sauce, low fat, vegetable-based, moderate protein and fiber
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
45
KCAL / 100G
Carbs
7.5g
· 65%
Protein
2.2g
· 19%
Fat
0.8g
· 16%
Fiber
1.6g
Vitamins
Vitamin A
85µg · 9% DV
Vitamin C
7mg · 8% DV
Vitamin K
7µg · 6% DV
Folate
18µg · 5% DV
Minerals
Sodium
210mg · 9% DV
Iron
1mg · 6% DV
Phosphorus
28mg · 4% DV
Magnesium
11mg · 3% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.18g
MONOUNSATURATED
0.22g
POLYUNSATURATED
0.15g
Omega 6:3 ratio 3:1
Below the ideal 4:1 — a good omega balance.
Light-sauce Cennet soup contains 45 calories per 100 g. It also provides 2.2 g of protein, 7.5 g of carbohydrates, and 0.8 g of fat per 100 g.
Yes, light-sauce Cennet soup is compatible with Mediterranean, omnivore, and flexitarian eating patterns. Its glycemic index is 45, and it provides 1.6 g of fiber per 100 g.
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Nutrition data compiled from USDA FoodData Central and scientific sources.