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Canga Classic Chocolate Bar Calories

Chocolate confectionery bar-style sweet snack

CALORIES

515kcal

58medium

POTASSIUM

255mg

FIBER

3.1g

Canga Classic Chocolate Bar Nutrition Facts

Selected: 100 g

515

KCAL / 100G

Carbs

58.4g

· 45%

Protein

6.2g

· 5%

Fat

28.7g

· 50%

Fiber

3.1g

Canga Classic Chocolate Bar Vitamins & Minerals

Vitamins

Vitamin E

1.6mg · 11% DV

0.12mg · 9% DV

B12

0.22µg · 9% DV

0.08mg · 7% DV

Minerals

Phosphorus

165mg · 24% DV

Iron

2mg · 11% DV

Magnesium

48mg · 11% DV

Calcium

92mg · 9% DV

Canga Classic Chocolate Bar Glycemic Index

GLYCEMIC INDEX

Medium

0 Low5570100

GLYCEMIC LOAD

Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Canga Classic Chocolate Bar Processed?

NOVA 4

Ultra-Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Canga Classic Chocolate Bar Contain Allergens?

Contains these allergens:

Gluten yes

Dairy yes

Eggs free

Peanuts yes

Tree nuts yes

Fish free

Soy yes

Sesame free

Which Diets Is Canga Classic Chocolate Bar Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Canga Classic Chocolate Bar Fat Profile

SATURATED

15.2g

MONOUNSATURATED

8.4g

POLYUNSATURATED

⚖️

Omega 6:3 ratio 126.7:1

Above the ideal 4:1 (126.7:1).

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Canga Classic Chocolate Bar — Frequently Asked Questions

How many calories are in Canga Classic Chocolate Bar?

Canga Classic Chocolate Bar contains 515 calories per 100 g. A 100 g serving also provides 58.4 g of carbohydrates and 28.7 g of fat.

Is Canga Classic Chocolate Bar suitable for vegetarians?

Yes, Canga Classic Chocolate Bar is compatible with a vegetarian diet. It contains dairy, soy, gluten, tree nuts, and peanuts, so it is not suitable for people avoiding these allergens.

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Nutrition data compiled from USDA FoodData Central and scientific sources.