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Protein, fiber, vitamin A, vitamin E, cooked with palm oil
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
130
KCAL / 100G
Carbs
6.5g
· 21%
Protein
5.6g
· 18%
Fat
8.2g
· 61%
Fiber
2.2g
Vitamins
Vitamin K
65µg · 54% DV
Vitamin C
22mg · 24% DV
Biotin
7µg · 23% DV
B12
0.5µg · 21% DV
Minerals
Selenium
8µg · 15% DV
Phosphorus
90mg · 13% DV
Zinc
1mg · 9% DV
Iron
1mg · 6% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
4.2g
MONOUNSATURATED
2.1g
POLYUNSATURATED
1.6g
Omega 6:3 ratio 20:1
Above the ideal 4:1 (20:1).
Cabbage and scrambled egg cooked in palm oil provides 130 calories per 100 g. It contains 5.6 g of protein, 6.5 g of carbohydrates, and 8.2 g of fat per 100 g.
Yes, it has a glycemic index of 35, which is in the low-GI range. It also provides 2.2 g of fiber per 100 g.
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Nutrition data compiled from USDA FoodData Central and scientific sources.