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Source of plant protein and healthy fats
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
589
KCAL / 100G
Carbs
20g
· 13%
Protein
25g
· 16%
Fat
50g
· 71%
Fiber
9g
Vitamins
Biotin
34µg · 113% DV
B3
13.5mg · 84% DV
Vitamin E
9.1mg · 61% DV
Folate
145µg · 36% DV
Minerals
Copper
1mg · 111% DV
Manganese
2mg · 87% DV
Phosphorus
358mg · 51% DV
Magnesium
176mg · 42% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
6.8g
MONOUNSATURATED
25.1g
POLYUNSATURATED
15.8g
Omega 6:3 ratio 1560:1
Above the ideal 4:1 (1560:1).
Bol Nut Peanut Butter provides 589 calories and 25 g of protein per 100 g. The same serving contains 50 g of fat, 20 g of carbohydrates, and 9 g of fiber.
Yes, Bol Nut Peanut Butter is compatible with a keto diet. It contains 20 g of carbohydrates per 100 g and has a glycemic index of 14.
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Nutrition data compiled from USDA FoodData Central and scientific sources.