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Low GI

Boiled eggs, three yolks removed Calories

Fat-free, high-protein egg whites

CALORIES

52kcal

GI

0low

POTASSIUM

163mg

FIBER

0g

Boiled eggs, three yolks removed Nutrition Facts

Selected: 100 g

52

KCAL / 100G

Carbs

0.7g

· 6%

Protein

10.9g

· 90%

Fat

0.2g

· 4%

Fiber

0g

Boiled eggs, three yolks removed Vitamins & Minerals

Vitamins

B2

0.44mg · 34% DV

Biotin

7µg · 23% DV

B5

0.19mg · 4% DV

B12

0.09µg · 4% DV

Minerals

Selenium

20.8µg · 38% DV

Sodium

166mg · 7% DV

Iodine

7µg · 5% DV

Potassium

163mg · 5% DV

Boiled eggs, three yolks removed Glycemic Index

GLYCEMIC INDEX

0
Low
0 Low5570100

GLYCEMIC LOAD

0
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Boiled eggs, three yolks removed Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Boiled eggs, three yolks removed Contain Allergens?

Contains these allergens:

Gluten free
Dairy free
Eggs yes
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Boiled eggs, three yolks removed Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

✓ Suitable

Low FODMAP

— Not suitable

Boiled eggs, three yolks removed Fat Profile

SATURATED

0.03g

MONOUNSATURATED

0.03g

POLYUNSATURATED

0.05g

Foods Similar to Boiled eggs, three yolks removed

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Fried egg

196 kcal

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Two-egg menemen

109 kcal

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Boiled whole egg

155 kcal

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Vegetable omelet

149 kcal

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Eggs cooked without oil

155 kcal

🥚

Cooked eggs

155 kcal

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Scrambled eggs

149 kcal

🥚

Cooked egg

155 kcal

Boiled eggs, three yolks removed — Frequently Asked Questions

How many calories are in boiled eggs with three yolks removed?

Boiled eggs with three yolks removed provide 52 calories per 100 g. Calories per serving depend on the amount eaten.

How much protein is in boiled eggs with three yolks removed?

This food contains 10.9 g of protein per 100 g. It can help increase the protein content of a meal while keeping calories relatively low.

Are boiled eggs with three yolks removed low in fat?

Yes. They contain just 0.2 g of fat per 100 g, making them a very low-fat option.

Do boiled eggs with three yolks removed contain carbohydrates?

They contain 0.7 g of carbohydrates per 100 g. This is a very low amount of carbs.

Are boiled eggs with three yolks removed keto-friendly?

Yes, they are compatible with a keto diet. They are low in carbohydrates, with 0.7 g per 100 g.

What is the glycemic index of boiled eggs with three yolks removed?

Their glycemic index is 0. This indicates no glycemic impact.

Can I eat boiled eggs with three yolks removed on a diet?

They provide 52 calories and 10.9 g of protein per 100 g, so they can fit into calorie- and protein-conscious eating plans. Portion size should match your individual goals.

Are boiled eggs with three yolks removed filling?

They provide 10.9 g of protein per 100 g. Protein-containing foods can be used to raise the protein content of meals.

Do boiled eggs with three yolks removed have fiber?

No. They contain 0 g of fiber per 100 g.

Are boiled eggs with three yolks removed allergen-free?

No. They contain egg and are not suitable for people with an egg allergy. They are compatible with omnivore, vegetarian, pescatarian, carnivore, paleo, Mediterranean, flexitarian, gluten-free, keto, ketovore diets.

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Nutrition data compiled from USDA FoodData Central and scientific sources.