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Low GI

Beet greens with rice Calories

Fiber-rich beet greens dish with rice and notable vitamin A

CALORIES

78kcal

GI

42low

POTASSIUM

285mg

FIBER

2.4g

Beet greens with rice Nutrition Facts

Selected: 100 g

78

KCAL / 100G

Carbs

10.4g

· 53%

Protein

2.1g

· 11%

Fat

3.1g

· 36%

Fiber

2.4g

Beet greens with rice Vitamins & Minerals

Vitamins

Vitamin K

185µg · 154% DV

Vitamin A

285µg · 32% DV

Vitamin C

12mg · 13% DV

Folate

48µg · 12% DV

Minerals

Iron

2mg · 11% DV

Calcium

92mg · 9% DV

Magnesium

38mg · 9% DV

Sodium

180mg · 8% DV

Beet greens with rice Glycemic Index

GLYCEMIC INDEX

42
Low
0 Low5570100

GLYCEMIC LOAD

4
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Beet greens with rice Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Beet greens with rice Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Beet greens with rice Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Beet greens with rice Fat Profile

SATURATED

0.45g

MONOUNSATURATED

1.15g

POLYUNSATURATED

0.5g

⚖️

Omega 6:3 ratio 5.3:1

Above the ideal 4:1 (5.3:1).

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Beet greens with rice — Frequently Asked Questions

How many calories are in beet greens with rice?

Beet greens with rice provide 78 calories per 100 g. A 100 g serving also contains 2.1 g of protein, 10.4 g of carbohydrates, and 3.1 g of fat.

Is beet greens with rice low glycemic?

Beet greens with rice have a glycemic index of 42, which is in the low-GI range. It also provides 2.4 g of fiber per 100 g.

Have another question about Beet greens with rice?

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Nutrition data compiled from USDA FoodData Central and scientific sources.