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Banana strawberry chocolate cake Calories

Fruit and chocolate cake

CALORIES

320kcal

GI

58medium

POTASSIUM

210mg

FIBER

2.6g

Banana strawberry chocolate cake Nutrition Facts

Selected: 100 g

320

KCAL / 100G

Carbs

46.5g

· 57%

Protein

4.8g

· 6%

Fat

13.2g

· 37%

Fiber

2.6g

Banana strawberry chocolate cake Vitamins & Minerals

Vitamins

Biotin

3µg · 10% DV

B2

0.12mg · 9% DV

Vitamin C

8.5mg · 9% DV

B12

0.18µg · 8% DV

Minerals

Phosphorus

92mg · 13% DV

Selenium

6µg · 11% DV

Zinc

1mg · 9% DV

Sodium

210mg · 9% DV

Banana strawberry chocolate cake Glycemic Index

GLYCEMIC INDEX

58
Medium
0 Low5570100

GLYCEMIC LOAD

17
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Banana strawberry chocolate cake Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Banana strawberry chocolate cake Contain Allergens?

Contains these allergens:

Gluten yes
Dairy yes
Eggs yes
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Banana strawberry chocolate cake Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Banana strawberry chocolate cake Fat Profile

SATURATED

5.8g

MONOUNSATURATED

4.1g

POLYUNSATURATED

1.6g

⚖️

Omega 6:3 ratio 46.7:1

Above the ideal 4:1 (46.7:1).

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Banana strawberry chocolate cake — Frequently Asked Questions

How many calories are in banana strawberry chocolate cake?

Banana strawberry chocolate cake contains 320 calories per 100 g. A 100 g serving also provides 46.5 g of carbohydrates, 13.2 g of fat, and 4.8 g of protein.

Is banana strawberry chocolate cake suitable for a vegetarian diet?

Yes, it is compatible with vegetarian, omnivore, and flexitarian diets. It contains gluten, eggs, and dairy, so it is not suitable for people who need to avoid these allergens.

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Nutrition data compiled from USDA FoodData Central and scientific sources.