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Provides probiotics, potassium and protein
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
84
KCAL / 100G
Carbs
14.4g
· 66%
Protein
3.4g
· 16%
Fat
1.8g
· 18%
Fiber
2.1g
Vitamins
B2
0.14mg · 11% DV
B6
0.16mg · 9% DV
B12
0.18µg · 8% DV
Biotin
2.1µg · 7% DV
Minerals
Phosphorus
102mg · 15% DV
Calcium
102mg · 10% DV
Potassium ⭐
280mg · 8% DV
Iodine
10µg · 7% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.03g
MONOUNSATURATED
0.43g
POLYUNSATURATED
0.1g
Omega 6:3 ratio 4:1
Below the ideal 4:1 — a good omega balance.
It has 84 calories per 100g. The total calories increase with portion size.
It provides 3.4g protein per 100g. It contains some protein, but the total amount depends on how much you drink.
Per 100g, it contains 84 calories, 3.4g protein, and 2.1g fiber. It can fit into a balanced diet when portion size is considered.
It may help with fullness because it contains protein, fiber, and carbohydrates together. Per 100g, it has 3.4g protein and 2.1g fiber.
Its glycemic index is 48. That is generally considered in the low-to-moderate range.
It contains 14.4g carbohydrates per 100g. The overall carb intake depends on your serving size.
It has 1.8g fat per 100g. Based on that, it is not a very high-fat beverage.
According to the provided data, it is compatible with a gluten-free diet. Ingredient details and cross-contact can still vary by product or preparation.
It is listed as suitable for vegetarian, Mediterranean, flexitarian, and gluten-free diets. Diet fit still depends on portion size and your overall eating pattern.
Yes. It contains dairy, so it is not suitable for people with a dairy allergy or sensitivity.
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Nutrition data compiled from USDA FoodData Central and scientific sources.