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Baklava with walnut and hazelnut Calories

Layered filo pastry dessert with syrup, walnuts, and hazelnuts

CALORIES

465kcal

GI

60medium

POTASSIUM

188mg

FIBER

3.9g

Baklava with walnut and hazelnut Nutrition Facts

Selected: 100 g

465

KCAL / 100G

Carbs

49.8g

· 42%

Protein

7.2g

· 6%

Fat

27.1g

· 52%

Fiber

3.9g

Baklava with walnut and hazelnut Vitamins & Minerals

Vitamins

Vitamin E

2.1mg · 14% DV

B1

0.16mg · 13% DV

B6

0.18mg · 11% DV

Biotin

3µg · 10% DV

Minerals

Manganese

1mg · 43% DV

Phosphorus

146mg · 21% DV

Magnesium

72mg · 17% DV

Iron

2mg · 11% DV

Baklava with walnut and hazelnut Glycemic Index

GLYCEMIC INDEX

60
Medium
0 Low5570100

GLYCEMIC LOAD

30
High

Accounts for portion size — a more realistic measure than GI alone.

Is Baklava with walnut and hazelnut Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Baklava with walnut and hazelnut Contain Allergens?

Contains these allergens:

Gluten yes
Dairy free
Eggs free
Peanuts free
Tree nuts yes
Fish free
Soy free
Sesame free

Which Diets Is Baklava with walnut and hazelnut Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Baklava with walnut and hazelnut Fat Profile

SATURATED

8.1g

MONOUNSATURATED

10.4g

POLYUNSATURATED

7.4g

⚖️

Omega 6:3 ratio 38.3:1

Above the ideal 4:1 (38.3:1).

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Baklava with walnut and hazelnut — Frequently Asked Questions

How many calories are in walnut and hazelnut baklava?

Walnut and hazelnut baklava contains 465 calories per 100 g. The same serving provides 27.1 g of fat and 49.8 g of carbohydrates.

What is the glycemic index of walnut and hazelnut baklava?

Walnut and hazelnut baklava has a glycemic index of 60. It contains gluten and tree nuts.

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Nutrition data compiled from USDA FoodData Central and scientific sources.