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Low GI

Baked Carrot, Zucchini and Egg Calories

Source of protein and vitamin A

CALORIES

75kcal

GI

32low

POTASSIUM

220mg

FIBER

1.5g

Baked Carrot, Zucchini and Egg Nutrition Facts

Selected: 100 g

75

KCAL / 100G

Carbs

5.3g

· 28%

Protein

5.4g

· 29%

Fat

3.6g

· 43%

Fiber

1.5g

Baked Carrot, Zucchini and Egg Vitamins & Minerals

Vitamins

Vitamin A

350µg · 39% DV

B12

0.5µg · 21% DV

B2

0.22mg · 17% DV

Biotin

5.2µg · 17% DV

Minerals

Selenium

10.2µg · 19% DV

Phosphorus

94mg · 13% DV

Zinc

1mg · 9% DV

Iodine

14µg · 9% DV

Baked Carrot, Zucchini and Egg Glycemic Index

GLYCEMIC INDEX

32
Low
0 Low5570100

GLYCEMIC LOAD

2
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Baked Carrot, Zucchini and Egg Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Baked Carrot, Zucchini and Egg Contain Allergens?

Contains these allergens:

Gluten free
Dairy free
Eggs yes
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Baked Carrot, Zucchini and Egg Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Baked Carrot, Zucchini and Egg Fat Profile

SATURATED

1.05g

MONOUNSATURATED

1.35g

POLYUNSATURATED

0.7g

⚖️

Omega 6:3 ratio 15.5:1

Above the ideal 4:1 (15.5:1).

Foods Similar to Baked Carrot, Zucchini and Egg

🍳

Fried eggs

196 kcal

🍳

Fried egg

196 kcal

🍳

Two-egg menemen

109 kcal

🥚

Boiled whole egg

155 kcal

🍳

Vegetable omelet

149 kcal

🥚

Eggs cooked without oil

155 kcal

🥚

Cooked eggs

155 kcal

🍳

Scrambled eggs

149 kcal

Baked Carrot, Zucchini and Egg — Frequently Asked Questions

How many calories are in baked carrot, zucchini and egg?

It contains 75 calories per 100 g. You can estimate your serving by adjusting that value to the amount you eat.

How much protein does baked carrot, zucchini and egg have?

There are 5.4 g of protein per 100 g. That makes it a moderate protein option within this category.

Is baked carrot, zucchini and egg good for a diet?

With 75 calories per 100 g and a minimally processed profile, it can fit into a balanced diet. Portion size and your overall daily intake still matter.

Is baked carrot, zucchini and egg low carb?

It has 5.3 g of carbohydrates per 100 g. It also has a glycemic index of 32, which is considered low.

Does baked carrot, zucchini and egg keep you full?

It provides 5.4 g protein and 1.5 g fiber per 100 g. Protein and fiber may help support satiety.

Is baked carrot, zucchini and egg high in fat?

It contains 3.6 g of fat per 100 g. Whether that feels high depends on your portion size and overall meal plan.

Is baked carrot, zucchini and egg gluten-free?

Yes, it is listed as compatible with a gluten-free diet. That makes it suitable for people avoiding gluten.

Can vegetarians eat baked carrot, zucchini and egg?

Yes, it is suitable for vegetarians. It is also compatible with omnivore, flexitarian, Mediterranean, and gluten-free eating patterns.

Does baked carrot, zucchini and egg spike blood sugar?

Its glycemic index is 32, which is low. That suggests a gentler glycemic impact compared with higher-GI foods.

Does baked carrot, zucchini and egg contain allergens?

Yes, it contains eggs. Anyone with an egg allergy should avoid it.

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Nutrition data compiled from USDA FoodData Central and scientific sources.