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Plant-based protein, ayurvedic herbs, source of fiber, vitamins and minerals
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
370
KCAL / 100G
Carbs
13g
· 15%
Protein
60g
· 68%
Fat
7g
· 17%
Fiber
10g
Vitamins
B1
0.6mg · 50% DV
Biotin
12µg · 40% DV
B2
0.4mg · 31% DV
B6
0.5mg · 29% DV
Minerals
Copper
1mg · 111% DV
Phosphorus
400mg · 57% DV
Iron
8mg · 44% DV
Magnesium
180mg · 43% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.2g
MONOUNSATURATED
1.8g
POLYUNSATURATED
3g
Omega 6:3 ratio 4.4:1
Above the ideal 4:1 (4.4:1).
Naturiga Ayurvedic Protein Blend provides 370 calories and 60 g of protein per 100 g. It also contains 13 g of carbohydrates, 7 g of fat, and 10 g of fiber.
Yes, it is suitable for vegan and gluten-free diets. It also fits vegetarian, pescatarian, Mediterranean, flexitarian, and omnivore eating patterns.
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Nutrition data compiled from USDA FoodData Central and scientific sources.