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A mound of thick, smooth white yogurt sits in a bowl, its surface showing soft folds and a slight sheen.
●Low GI
Arla· all products

Arla Zero-Fat Greek Yogurt Calories

Fat-free, high-protein yogurt

CALORIES · 100 G

57kcal

GI

15low

POTASSIUM · 100 G

150mg

FIBER · 100 G

0g

Quick answer

1 serving (medium) of Arla Zero-Fat Greek Yogurt (150 g) has 86 calories. That works out to 57 calories per 100 g. It contains 6 g of carbs, 15 g of protein, 0.3 g of fat and 0 g of fiber. Its 0.7 µg of B12 covers 28% of the Daily Value. Its glycemic index is 15 (low), so it raises blood sugar slowly.

Arla Zero-Fat Greek Yogurt Nutrition Facts

Selected: 1 serving (medium) · 150 g

86

KCAL / 150G

Carbs

6g

· 2% DV

Protein

15g

· 30% DV

Fat

0.3g

· 0% DV

Fiber

0g

· 0% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 28% · Protein 69% · Fat 3%

Arla Zero-Fat Greek Yogurt nutrition facts table · 1 serving (medium) (150 g)

NutrientAmount% DV
Calories86 kcal
Total fat0.3 g0%
Saturated fat0.18 g1%
Trans fat0 g
Sodium68 mg3%
Total carbohydrate6 g2%
Fiber0 g0%
Protein15 g30%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Serving of Arla Zero-Fat Greek Yogurt?

ServingAmountCalories
1 serving (medium)150 g86 kcal
1 tablespoon (small)15 g9 kcal
1 ounce (small)28 g16 kcal
100 g100 g57 kcal
1 cup (small)100 g57 kcal
1 cup (medium)200 g114 kcal
1 serving (large)250 g143 kcal
1 pack (large)400 g228 kcal
1 pack (extra large)1000 g570 kcal

Calculated from 57 calories per 100 g.

Frequently Asked Questions About Arla Zero-Fat Greek Yogurt

What is Arla Zero-Fat Greek Yogurt made from?

Arla Zero-Fat Greek Yogurt is a strained-style yogurt made with skimmed milk and yogurt cultures. The exact ingredient list can vary by market, so use the tub’s label if you need to check for a particular ingredient or additive.

Does Arla Zero-Fat Greek Yogurt taste sour?

Arla Zero-Fat Greek Yogurt has the tangy taste typical of Greek-style yogurt, with a lighter, less creamy finish than full-fat versions. Pairing it with fruit or a little honey softens the tang without changing the yogurt itself.

Can I use Arla Zero-Fat Greek Yogurt instead of sour cream?

Yes, Arla Zero-Fat Greek Yogurt can replace sour cream in dips, dressings, and as a topping. It tastes tangier and is less rich, so add it off the heat rather than boiling it into a sauce.

Can Arla Zero-Fat Greek Yogurt be used in smoothies?

Yes, Arla Zero-Fat Greek Yogurt blends well into smoothies and gives them a thick, tangy base. Combine it with fruit and liquid gradually, since its dense texture may require more liquid than ordinary spoonable yogurt.

Can you bake with Arla Zero-Fat Greek Yogurt?

Yes, Arla Zero-Fat Greek Yogurt works in muffins, quick breads, and some cake batters, where it adds moisture and tang. Because it has no fat, it may not give the same tender, rich result as butter or full-fat yogurt.

Can Arla Zero-Fat Greek Yogurt be heated?

Yes, but Arla Zero-Fat Greek Yogurt can split if boiled or exposed to sudden high heat. Stir it into a hot dish after lowering the heat, or temper it first with a spoonful of the warm liquid.

How long does Arla Zero-Fat Greek Yogurt last after opening?

Keep Arla Zero-Fat Greek Yogurt covered and refrigerated after opening, and follow the storage guidance printed on the tub. Use a clean spoon each time, and discard it if you notice mold, an unusual smell, or a marked change in appearance.

Can Arla Zero-Fat Greek Yogurt be frozen?

Yes, Arla Zero-Fat Greek Yogurt can be frozen, but thawing may leave it watery or grainy. Stir it well after thawing and use it in smoothies, sauces, or baking rather than expecting its original texture for eating by the spoonful.

Is Arla Zero-Fat Greek Yogurt a good substitute for mayonnaise?

Arla Zero-Fat Greek Yogurt can replace some or all of the mayonnaise in sandwich fillings and creamy salads. The result will be tangier and less rich, so it works best in recipes where a yogurt-like flavor suits the other ingredients.

Is Arla Zero-Fat Greek Yogurt suitable for people with lactose intolerance?

Arla Zero-Fat Greek Yogurt is a dairy product and may contain lactose; being fat-free does not make it lactose-free. Check the tub for a lactose-free claim, and choose a suitable alternative if dairy triggers your symptoms.

Arla Zero-Fat Greek Yogurt Vitamins & Minerals

Vitamins

B12

0.68µg · 28% DV

B2

0.36mg · 28% DV

B5

0.52mg · 10% DV

Biotin

2.7µg · 9% DV

Minerals

Phosphorus

143mg · 20% DV

Iodine

30µg · 20% DV

Calcium

180mg · 18% DV

Selenium

5.25µg · 10% DV

Potassium ⭐

225mg · 7% DV

Sodium

68mg · 3% DV

Arla Zero-Fat Greek Yogurt Glycemic Index

GLYCEMIC INDEX

15
Low
0 Low5570100

GLYCEMIC LOAD

1.5
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Arla Zero-Fat Greek Yogurt

To burn the 86 calories in 1 serving (medium) (150 g):

🚶

21min

Walking (5 km/h)

🏃

9min

Running (8 km/h)

🚴

12min

Cycling

🏊

10min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Arla Zero-Fat Greek Yogurt?

Arla Zero-Fat Greek Yogurt is a packaged, Greek-style yogurt with a thick, creamy consistency and no fat. Its mild tang makes it easy to serve at breakfast or as a snack, either plain or topped with fruit, honey, oats or nuts. In Greece, strained yogurt is often enjoyed simply, with honey or as part of a savoury meal; elsewhere, it also works in smoothies, dips and sauces. With 10 g of protein per 100 g, it offers a protein-rich choice without the richness of full-fat yogurt. Pair it with fresh fruit for a lighter bowl, or stir it into a savoury dip in place of richer ingredients.

How Nutritious Is Arla Zero-Fat Greek Yogurt?

Nutrient density

High

71/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

49/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Arla Zero-Fat Greek Yogurt Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Arla Zero-Fat Greek Yogurt Contain Allergens?

Contains these allergens:

Gluten free
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Arla Zero-Fat Greek Yogurt Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Arla Zero-Fat Greek Yogurt Fat Profile

SATURATED

0.18g

MONOUNSATURATED

0.08g

POLYUNSATURATED

0.02g

⚖️

Omega 6:3 ratio 1:1

Below the ideal 4:1 — a good omega balance.

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🥛

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Nutrition data compiled from USDA FoodData Central and scientific sources.