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A smooth, creamy white soft cheese with a thick, spreadable texture and softly rounded edges.
●Low GI
Arla· all products

Arla Lactose-Free Fresh Cheese Calories

Lactose-free, fresh cheese, protein source

In season: Spring · Summer · Autumn · Winter

CALORIES · 100 G

220kcal

GI

30low

POTASSIUM · 100 G

120mg

FIBER · 100 G

0g

Quick answer

2 tablespoon (medium) of Arla Lactose-Free Fresh Cheese (30 g) has 66 calories. That works out to 220 calories per 100 g. It contains 1.1 g of carbs, 3.2 g of protein, 5.4 g of fat and 0 g of fiber. Its 0.3 µg of B12 covers 14% of the Daily Value. Its glycemic index is 30 (low), so it raises blood sugar slowly.

Arla Lactose-Free Fresh Cheese Nutrition Facts

Selected: 2 tablespoon (medium) · 30 g

66

KCAL / 30G

Carbs

1.1g

· 0% DV

Protein

3.2g

· 6% DV

Fat

5.4g

· 7% DV

Fiber

0g

· 0% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 7% · Protein 19% · Fat 74%

Arla Lactose-Free Fresh Cheese nutrition facts table · 2 tablespoon (medium) (30 g)

NutrientAmount% DV
Calories66 kcal
Total fat5.4 g7%
Saturated fat3.3 g16%
Trans fat0.03 g
Sodium126 mg5%
Total carbohydrate1.1 g0%
Fiber0 g0%
Protein3.2 g6%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 2 Tablespoons of Arla Lactose-Free Fresh Cheese?

ServingAmountCalories
2 tablespoon (medium)30 g66 kcal
1 tablespoon (small)15 g33 kcal
1 slice (thin)25 g55 kcal
1 slice (thick)40 g88 kcal
3 tablespoon (large)45 g99 kcal
1 piece (medium)50 g110 kcal
1 serving (large)60 g132 kcal
100 g100 g220 kcal
1 pack (whole)150 g330 kcal

Calculated from 220 calories per 100 g.

Frequently Asked Questions About Arla Lactose-Free Fresh Cheese

What is Arla Lactose-Free Fresh Cheese?

Arla Lactose-Free Fresh Cheese is a soft, creamy dairy cheese with a spreadable texture. It works well on bread and crackers, in sandwiches, and as a base for dips or cold sauces.

Is Arla Lactose-Free Fresh Cheese suitable for people with lactose intolerance?

Usually, yes: Arla Lactose-Free Fresh Cheese is made for people avoiding lactose and may be easier to tolerate than regular fresh cheese. It still contains milk, so it is not suitable for someone with a milk allergy.

Does Arla Lactose-Free Fresh Cheese contain milk protein?

Yes, Arla Lactose-Free Fresh Cheese is still a dairy product and contains milk proteins. Removing or breaking down lactose does not remove milk proteins, so lactose-free should not be confused with dairy-free.

How is Arla Lactose-Free Fresh Cheese different from cream cheese?

Arla Lactose-Free Fresh Cheese is a fresh, spreadable cheese, but it is not necessarily identical to cream cheese. Their ingredients, richness, tang, and texture can differ, so they may not behave exactly the same in recipes.

Can you cook with Arla Lactose-Free Fresh Cheese?

Yes, Arla Lactose-Free Fresh Cheese can add a creamy texture to sauces, soups, and baked dishes. Stir it into hot food near the end of cooking and avoid prolonged boiling to help prevent a grainy texture.

Can Arla Lactose-Free Fresh Cheese replace cream cheese in recipes?

Often, Arla Lactose-Free Fresh Cheese can replace cream cheese in spreads, dips, and some sauces. In baking, the difference in moisture and firmness may affect the result, so a direct swap may change the texture.

How should you store Arla Lactose-Free Fresh Cheese after opening?

Keep Arla Lactose-Free Fresh Cheese refrigerated with the package tightly closed after opening. Use a clean utensil each time and follow the package’s guidance on how soon to finish it; discard it if its smell or appearance changes.

Can Arla Lactose-Free Fresh Cheese be frozen?

Yes, Arla Lactose-Free Fresh Cheese can be frozen, but thawing may make it watery or slightly grainy. It is generally more suitable for cooked dishes after freezing than for spreading on bread.

Does Arla Lactose-Free Fresh Cheese taste different from regular fresh cheese?

Arla Lactose-Free Fresh Cheese tastes broadly similar to regular fresh cheese, though it may seem slightly sweeter. In lactose-free dairy, lactose is broken down into simpler sugars, which can make sweetness more noticeable.

Arla Lactose-Free Fresh Cheese Vitamins & Minerals

Vitamins

B12

0.33µg · 14% DV

B2

0.1mg · 8% DV

Vitamin A

54µg · 6% DV

B5

0.15mg · 3% DV

Minerals

Phosphorus

93mg · 13% DV

Calcium

126mg · 13% DV

Zinc

0.63mg · 6% DV

Sodium

126mg · 5% DV

Potassium ⭐

36mg · 1% DV

Arla Lactose-Free Fresh Cheese Glycemic Index

GLYCEMIC INDEX

30
Low
0 Low5570100

GLYCEMIC LOAD

0.3
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Arla Lactose-Free Fresh Cheese

To burn the 66 calories in 2 tablespoon (medium) (30 g):

🚶

16min

Walking (5 km/h)

🏃

7min

Running (8 km/h)

🚴

9min

Cycling

🏊

8min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Arla Lactose-Free Fresh Cheese?

Arla Lactose-Free Fresh Cheese is a mild, creamy fresh cheese with a thick, smooth texture that spreads easily. It is a convenient packaged option for anyone looking for a soft cheese to use at breakfast or in everyday cooking.

Spread it on toast or crackers, add it to a sandwich, or serve it as a simple dip with herbs and chopped vegetables. Its creamy taste works well with both savoury toppings and a little fruit or jam. It provides protein, while its richness means a modest layer is often enough; pair it with whole-grain bread and fresh produce for a balanced snack.

How Nutritious Is Arla Lactose-Free Fresh Cheese?

Nutrient density

High

65/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Low

34/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Arla Lactose-Free Fresh Cheese Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Arla Lactose-Free Fresh Cheese Contain Allergens?

Contains these allergens:

Gluten free
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Arla Lactose-Free Fresh Cheese Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Arla Lactose-Free Fresh Cheese Fat Profile

SATURATED

3.3g

MONOUNSATURATED

1.35g

POLYUNSATURATED

0.18g

⚖️

Omega 6:3 ratio 2:1

Below the ideal 4:1 — a good omega balance.

Compare Arla Lactose-Free Fresh Cheese

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🧀

Tulum Cheese

370 kcal

🥛

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64 kcal

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61 kcal

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Have another question about Arla Lactose-Free Fresh Cheese?

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Nutrition data compiled from USDA FoodData Central and scientific sources.