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Very low-calorie flavored tea when prepared without sugar
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
1
KCAL / 100G
Carbs
0.1g
· 50%
Protein
0.1g
· 50%
Fat
0g
· 0%
Fiber
0g
Vitamins
B1
0.01mg · 1% DV
B2
0.01mg · 1% DV
B6
0.01mg · 1% DV
Vitamin A
0µg · 0% DV
Minerals
Calcium
1mg · 0% DV
Iron
0mg · 0% DV
Magnesium
1mg · 0% DV
Zinc
0mg · 0% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
0g
MONOUNSATURATED
0g
POLYUNSATURATED
0g
It contains just 1 calorie per 100 grams. That makes it a very low-energy beverage option.
Yes, but only in a very small amount: 0.1 grams of carbs per 100 grams. Its glycemic index is also listed as 0.
No, it provides only 0.1 grams of protein per 100 grams. It should not be considered a protein source.
No, it contains 0 grams of fat per 100 grams. It can fit well into low-fat eating patterns.
Its glycemic index is 0. This indicates a negligible glycemic impact based on the provided data.
Yes, it is listed as compatible with a keto diet. Its very low carb content of 0.1 grams per 100 grams also supports that fit.
Yes, it is listed as suitable for vegan diets. It is also compatible with vegetarian eating patterns.
Yes, it is listed as gluten-free. It is suitable for people looking for gluten-free beverage options.
Yes, its processing level is listed as minimally processed. That means it is presented as a less processed beverage option.
It is listed as compatible with omnivore, keto, pescatarian, vegetarian, vegan, carnivore, ketovore, paleo, Mediterranean, flexitarian, gluten-free, and sattvik diets. This gives it broad diet compatibility.
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Nutrition data compiled from USDA FoodData Central and scientific sources.