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Antakya crushed olive Calories
Traditionally crushed, brined and fermented green olives from Antakya
CALORIES
GI
POTASSIUM
FIBER
Antakya crushed olive Nutrition Facts
Selected: 100 g
145
KCAL / 100G
Carbs
3.8g
· 10%
Protein
1.1g
· 3%
Fat
14g
· 87%
Fiber
3.3g
Antakya crushed olive Vitamins & Minerals
Vitamins
Vitamin E
1.7mg · 11% DV
Vitamin A
20µg · 2% DV
B1
0.02mg · 2% DV
B6
0.03mg · 2% DV
Minerals
Sodium
1550mg · 67% DV
Iron
1mg · 6% DV
Calcium
52mg · 5% DV
Magnesium
11mg · 3% DV
Antakya crushed olive Glycemic Index
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
Is Antakya crushed olive Processed?
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Does Antakya crushed olive Contain Allergens?
No known major allergens
Which Diets Is Antakya crushed olive Good For?
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
Antakya crushed olive Fat Profile
SATURATED
2g
MONOUNSATURATED
10.2g
POLYUNSATURATED
1.3g
Omega 6:3 ratio 15:1
Above the ideal 4:1 (15:1).
Foods Similar to Antakya crushed olive
Antakya crushed olive — Frequently Asked Questions
How many calories are in Antakya crushed olives?
Antakya crushed olives contain 145 calories per 100 g. The same serving provides 14 g of fat, 3.8 g of carbohydrates, and 1.1 g of protein.
Are Antakya crushed olives suitable for a keto diet?
Yes, Antakya crushed olives are compatible with a keto diet. They contain 3.8 g of carbohydrates per 100 g and have a glycemic index of 15.
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Nutrition data compiled from USDA FoodData Central and scientific sources.