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Fruit-flavoured probiotic fermented milk drink
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
63
KCAL / 100G
Carbs
10.1g
· 63%
Protein
2.8g
· 17%
Fat
1.4g
· 20%
Fiber
0g
Vitamins
B12
0.4µg · 17% DV
B2
0.16mg · 12% DV
B5
0.35mg · 7% DV
Biotin
1.5µg · 5% DV
Minerals
Phosphorus
95mg · 14% DV
Calcium
120mg · 12% DV
Iodine
16µg · 11% DV
Selenium
2.5µg · 5% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.9g
MONOUNSATURATED
0.35g
POLYUNSATURATED
0.06g
Omega 6:3 ratio 2:1
Below the ideal 4:1 — a good omega balance.
Altınkılıç Kefirix Fruit Kefir contains 63 calories per 100 g.
It provides 2.8 g of protein per 100 g. This can contribute to total daily protein intake.
Altınkılıç Kefirix Fruit Kefir contains 10.1 g of carbohydrates per 100 g. Carbohydrates provide a substantial share of its energy.
It contains 1.4 g of fat per 100 g. Its fat content is lower than its carbohydrate content.
Its glycemic index is 35. This is considered a low glycemic index value.
It can be considered based on your individual calorie and carbohydrate targets. Each 100 g provides 63 calories and 10.1 g of carbohydrates.
Yes, it is compatible with vegetarian diets. It also fits omnivore, Mediterranean, flexitarian, and gluten-free eating patterns.
It is compatible with a gluten-free diet. However, it contains dairy and is not suitable for people with a dairy allergy.
It contains 0 g of fiber per 100 g. Pairing it with fiber-containing foods may help increase the fiber content of a meal or snack.
Yes, Altınkılıç Kefirix Fruit Kefir is classified as a processed food. Consider its calories, carbohydrates, and your overall dietary needs when including it in your routine.
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Nutrition data compiled from USDA FoodData Central and scientific sources.