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Lactose-free fermented dairy drink with no added sugar
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
42
KCAL / 100G
Carbs
4.2g
· 40%
Protein
2.8g
· 27%
Fat
1.5g
· 33%
Fiber
0g
Vitamins
B12
0.4µg · 17% DV
B2
0.16mg · 12% DV
B5
0.35mg · 7% DV
Biotin
1.5µg · 5% DV
Minerals
Phosphorus
95mg · 14% DV
Calcium
120mg · 12% DV
Iodine
15µg · 10% DV
Selenium
3µg · 5% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.95g
MONOUNSATURATED
0.42g
POLYUNSATURATED
0.07g
Omega 6:3 ratio 2.5:1
Below the ideal 4:1 — a good omega balance.
It contains 42 calories per 100g. That makes it a relatively light dairy option.
There are 2.8g of protein per 100g. It can contribute to overall daily protein intake.
Yes, it provides 4.2g of carbohydrates per 100g. Even without added sugar, it still contains carbs.
It has 1.5g of fat per 100g. This indicates a relatively low fat content.
No, it contains 0g of fiber per 100g. It is not a source of dietary fiber.
Yes, its glycemic index is 25. That is considered low.
Yes, it is labeled lactose-free. It is also compatible with vegetarian, Mediterranean, flexitarian, and gluten-free eating patterns.
Yes, it is listed as gluten-free compatible. However, it does contain dairy as an allergen.
No, dairy is listed as an allergen. People with a dairy allergy should avoid it.
Yes, its processing level is listed as processed. That can be a useful factor to consider alongside its nutrition facts.
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Nutrition data compiled from USDA FoodData Central and scientific sources.