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Fiber-rich bran biscuit
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
4 piece (medium) of Altın Başak bran biscuit (32 g) has 139 calories. That works out to 435 calories per 100 g. It contains 21.6 g of carbs, 2.6 g of protein, 4.5 g of fat and 3.4 g of fiber. Its 0.6 mg of Manganese covers 26% of the Daily Value. Its glycemic index is 58 (medium), so it raises blood sugar at a moderate pace.
Selected: 4 piece (medium) · 32 g
139
KCAL / 32G
Carbs
21.6g
· 8% DV
Protein
2.6g
· 5% DV
Fat
4.5g
· 6% DV
Fiber
3.4g
· 12% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 63% · Protein 8% · Fat 29%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 139 kcal | |
| Total fat | 4.5 g | 6% |
| Saturated fat | 1.54 g | 8% |
| Trans fat | 0.03 g | |
| Sodium | 134 mg | 6% |
| Total carbohydrate | 21.6 g | 8% |
| Fiber | 3.4 g | 12% |
| Protein | 2.6 g | 5% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 4 piece (medium) | 32 g | 139 kcal |
| 1 piece (small) | 8 g | 35 kcal |
| 2 piece (medium) | 16 g | 70 kcal |
| 1 serving (small) | 30 g | 131 kcal |
| 1 serving (medium) | 45 g | 196 kcal |
| 6 piece (large) | 48 g | 209 kcal |
| 8 piece (extra large) | 64 g | 278 kcal |
| 100 g | 100 g | 435 kcal |
| 1 pack (whole) | 114 g | 496 kcal |
Calculated from 435 calories per 100 g.
It can be a useful source of fibre, but it is still a biscuit rather than a complete meal. Pairing it with yoghurt or fruit makes a more filling snack than relying on biscuits alone.
Not necessarily. A biscuit can contain wheat bran without being made entirely from whole-wheat flour. The word “bran” describes an ingredient, so check the current package ingredients if you specifically want a whole-grain product.
Yes, they can include it if they account for its carbohydrates in their meal plan. Bran does not cancel the biscuit’s effect on blood glucose, so avoid treating it as a free or unlimited snack.
Its fibre can support regular bowel movements, especially as part of a fibre-rich diet with enough fluids. Increasing fibre suddenly may cause gas or bloating, and the biscuit is not a treatment for persistent constipation.
Not automatically. Bran adds fibre, but it does not guarantee fewer calories than a plain biscuit; recipes differ in fat and sugar. Compare the nutrition panels of the specific products rather than relying on the “bran” name.
No, it is not a balanced breakfast by itself. Add a protein-rich food such as yoghurt or milk and some fruit to make the meal more substantial, rather than using biscuits as your only morning food.
It pairs well with yoghurt, cheese, or fruit for a more satisfying snack. It can also be eaten with tea or coffee; choose an accompaniment that suits whether you want a light bite or something more filling.
Yes, it can cause gas or bloating in some people, particularly if they are not used to fibre-rich foods or eat several at once. Try a smaller amount and drink fluids; reduce it if the discomfort continues.
Keep the biscuits in an airtight container in a cool, dry place. Moisture can make them soft and stale, so close the packet tightly or transfer them to a sealed container after opening.
Yes, it works as a simple tea-time snack. For a more balanced option, have it with fruit or yoghurt instead of making several biscuits the whole snack, especially if you want it to keep you full longer.
Vitamins
B1
0.1mg · 8% DV
B3
1.22mg · 8% DV
B6
0.08mg · 5% DV
Biotin
1.28µg · 4% DV
Minerals
Manganese
0.61mg · 27% DV
Phosphorus
77mg · 11% DV
Selenium
5.76µg · 10% DV
Copper
0.09mg · 10% DV
Sodium
134mg · 6% DV
Potassium ⭐
99mg · 3% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 139 calories in 4 piece (medium) (32 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Altın Başak bran biscuit is a packaged Turkish biscuit made with bran in the dough. It has a lightly sweet flavour and a crisp, slightly grainy bite. In Turkey, it is commonly enjoyed with tea as a simple snack, and can also be served at breakfast with yoghurt or fruit. Bran gives it a notably fibre-rich profile: it provides 10.5 g of fibre per 100 g, though it is still a biscuit and supplies energy. For a balanced snack, try a few pieces with unsweetened tea or plain yoghurt.
Medium
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.54g
MONOUNSATURATED
1.63g
POLYUNSATURATED
1.28g
Omega 6:3 ratio 41.7:1
Above the ideal 4:1 (41.7:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.