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Aldi butter sandwich bread Calories

Soft sandwich bread made with butter

CALORIES

285kcal

75high

POTASSIUM

120mg

FIBER

2.8g

Aldi butter sandwich bread Nutrition Facts

Selected: 100 g

285

KCAL / 100G

Carbs

49g

· 69%

Protein

8.5g

· 12%

Fat

6.2g

· 19%

Fiber

2.8g

Aldi butter sandwich bread Vitamins & Minerals

Vitamins

0.45mg · 38% DV

3.8mg · 24% DV

Folate

95µg · 24% DV

0.22mg · 17% DV

Minerals

Manganese

1mg · 43% DV

Selenium

22µg · 40% DV

Sodium

470mg · 20% DV

Iron

3mg · 17% DV

Aldi butter sandwich bread Glycemic Index

GLYCEMIC INDEX

High

0 Low5570100

GLYCEMIC LOAD

Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Aldi butter sandwich bread Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Aldi butter sandwich bread Contain Allergens?

Contains these allergens:

Gluten yes

Dairy yes

Eggs free

Peanuts free

Tree nuts free

Fish free

Soy free

Sesame free

Which Diets Is Aldi butter sandwich bread Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Aldi butter sandwich bread Fat Profile

SATURATED

2.1g

MONOUNSATURATED

1.7g

POLYUNSATURATED

⚖️

Omega 6:3 ratio 27.5:1

Above the ideal 4:1 (27.5:1).

Foods Similar to Aldi butter sandwich bread

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Cooked noodles

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Instant noodles, dry

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Farfalle pasta with tomato sauce

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Aldi butter sandwich bread — Frequently Asked Questions

How many calories are in Aldi butter sandwich bread?

Aldi butter sandwich bread provides 285 calories per 100 g. Per 100 g, it also contains 49 g of carbohydrates, 8.5 g of protein, and 6.2 g of fat.

Is Aldi butter sandwich bread suitable for a vegetarian diet?

It is listed as compatible with vegetarian, omnivore, and flexitarian diets. However, it contains gluten and dairy and is a processed bread.

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Nutrition data compiled from USDA FoodData Central and scientific sources.