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Crunchy packaged savory cracker
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
472
KCAL / 100G
Carbs
64.5g
· 55%
Protein
8.2g
· 7%
Fat
20.1g
· 38%
Fiber
3.1g
Vitamins
B1
0.42mg · 35% DV
B3
4.1mg · 26% DV
Folate
85µg · 21% DV
Vitamin E
3.2mg · 21% DV
Minerals
Manganese
1mg · 43% DV
Selenium
22µg · 40% DV
Sodium
720mg · 31% DV
Phosphorus
125mg · 18% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
5.1g
MONOUNSATURATED
7.2g
POLYUNSATURATED
6.1g
Omega 6:3 ratio 72.5:1
Above the ideal 4:1 (72.5:1).
It provides 472 calories per 100 grams. That makes it a relatively energy-dense processed snack.
Yes, it contains 64.5 grams of carbohydrates per 100 grams. Its glycemic index is also 70, which suggests a relatively fast blood sugar impact.
It contains 8.2 grams of protein per 100 grams. It has some protein, but it is more carb- and fat-focused overall.
There are 20.1 grams of fat per 100 grams. Fat is a significant contributor to its total calorie content.
It has 3.1 grams of fiber per 100 grams. It contains fiber, but it would not typically be considered especially high in fiber.
Its glycemic index is 70. That indicates it may raise blood sugar relatively quickly compared with lower-GI foods.
Yes, it is listed as compatible with vegan, vegetarian, omnivore, and flexitarian diets. Diet compatibility does not change the fact that it is an ultra-processed food.
It is classified as ultra-processed. Based on the nutrition facts, it is relatively high in carbohydrates and fat, so portion awareness can matter.
Yes, it contains gluten and sesame. It is not suitable for people who need to avoid those allergens.
Per 100 grams, it provides 8.2 grams of protein and 3.1 grams of fiber. Satiety can vary, but its nutrition profile is more weighted toward carbohydrates and fat.
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Nutrition data compiled from USDA FoodData Central and scientific sources.