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Food GuideCompareBlogTR
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Vegetables
28105 foods
Calories, glycemic index and nutrition values for foods in Vegetables.
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Pumpkin (juice, extracted)18 kcal / 100g
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Zucchini (juice, extracted)15 kcal / 100g
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Mashed Eggplant33 kcal / 100g
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Boiled Vegetable Broth (Sweet Potato & Carrot)22 kcal / 100g
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Oily Eggplant Breakfast Spread120 kcal / 100g
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Baked Cauliflower with Carrot, Turmeric, Garlic, Olive Oil, Black Pepper70 kcal / 100g
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Parsley & Lettuce Mixed Salad20 kcal / 100g
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Cherry Tomato & Feta Salad (Olive Oil, Lemon, Pumpkin Seeds)140 kcal / 100g
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Cabbage, carrot and lettuce salad28 kcal / 100g
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Spring vegetables32 kcal / 100g
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Stuffed Mushroom110 kcal / 100g
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Zucchini lightly sautéed in clarified butter52 kcal / 100g
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Roasted peppers with garlic45 kcal / 100g
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Carrot (Cooked, Little Olive Oil)48 kcal / 100g
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Sauteed Mushrooms in Vegetable Oil75 kcal / 100g
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Lightly Steamed Vegetables36 kcal / 100g
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Spring onion & iceberg lettuce salad17 kcal / 100g
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Tomato Soup (Medium Fat)45 kcal / 100g
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Arugula, Lettuce & Sheep Sorrel Salad18 kcal / 100g
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Green Beans Cooked with Low Oil45 kcal / 100g
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Fresh Green Beans Cooked (No Oil)35 kcal / 100g
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Vegan salad65 kcal / 100g
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Green beans with egg and olive oil110 kcal / 100g
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Jerusalem Artichoke Stew with Olive Oil85 kcal / 100g
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